Chicken Parmesan Restaurants in Thomson
The best places in Thomson to eat Chicken Parmesan. Our interactive map features all restaurants around Thomson who offer this dish to eat out or take away.
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![Show :companies_count restaurants on map Show :companies_count restaurants on map](https://img.menulist.menu/storage/countries_map/us.jpg)
This is a list of all the eateries where you can order Chicken Parmesan or dine out.
4.6
Menu
Table booking
4.6
Menu
Table booking
City: Thomson, 127 Main St Thomson, GA 30824-2615, United States
"I get mostly togo and service can be spotty. Overall good food."
3.1
Menu
Table booking
3.1
Menu
Table booking
City: Thomson, 2129 Washington Rd, Thomson, GA 30824, United States
Here you can find the menu of Subway in Thomson. At the moment, there are 37 meals and drinks on the menu. You can inquire about seasonal or weekly de...
![Chicken Parmesan Chicken Parmesan](https://img.menulist.menu/storage/media/dishes_main/73342769/conversions/dish_thumbnail.jpg)
Chicken Parmesan
You can find Chicken Parmesan in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Chicken Parmesan is:
$14.4
Ingredients
![Chicken Cutlets Chicken Cutlets](https://img.menulist.menu/storage/media/ingredients/77606069/da510379d3650787338ca16fb69f4c94.jpg)
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Chicken Cutlets
- Qty. 6 units (1,632g)
![Fresh basil Fresh basil](https://img.menulist.menu/storage/media/ingredients/77613112/5f1b05685ac2b404236a5d1c1f3c8c10.jpg)
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Fresh basil
- Qty. 12 leaves (6g)
![Tomato sauce Tomato sauce](https://menulist.menu/images/placeholder-ingredient.png)
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Tomato sauce
- Qty. 1.5 cups (368g)
![Mozzarella Mozzarella](https://img.menulist.menu/storage/media/ingredients/77613107/03ec3a4d46bec5634dc8a352804e4e68.jpg)
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Mozzarella
- Qty. 1.25 cups (140g)
![Parmesan Parmesan](https://img.menulist.menu/storage/media/ingredients/77605784/f588658627c59d5041e4664119829aa9.jpg)
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Parmesan
- Qty. 1 serving (5g)
Feedback
These ratings only refer to the mentioned ingredients. Restaurants might use others.