Chicken Pepper Fry Restaurants in Bangalore
The best places in Bangalore to eat Chicken Pepper Fry. Our interactive map features all restaurants around Bangalore who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Chicken Pepper Fry or dine out.
Menu
Menu
City: Bangalore, #10, next to manyata tech park, outer ring road, Bangalore, 560045, India
The place from Bangalore offers 110 different dishes and drinks on the card at an average price of ₹158.
Menu
Menu
City: Bangalore, Chandra Mansion sarjapur road mear hdfc bank, Bangalore, 560034, India
The menu of Owl's Kitchen (Sarjapur) from Bangalore includes 134 dishes. On average, dishes or drinks on the menu cost about ₹116. The categories can...
Menu
Menu
City: Bangalore, Lake Road, BTM,, Bangalore, 560068, India
The menu of Owl's Kitchen from Bangalore includes 136 menus. On average, menus or drinks on the menu cost about ₹166. The categories can be viewed on...
Menu
Menu
City: Bangalore, 1, 2nd & 3rd Floor, Maruthi Sankeerna, BEML Circle, New Thippasandra, Bangalore, 560075, India
The Menu of Red Chilliez from Bangalore contains about 246 different meals and drinks. On average, you pay for a dish / drink about ₹114.
Menu
Menu
City: Bangalore, 45/3, Ground Floor, Near Mayo Hall, Residency Cross 1, Residency Road, Bangalore, 560001, India
The menu of Akshara from Bangalore includes 66 dishes. On average, dishes or drinks on the menu cost about ₹189. The categories can be viewed on the m...
Menu
Menu
City: Bangalore, Sai Kamala Complex, Brookefield, Bangalore, opp. Cosmos Mall, Bangalore, 560037, India
The menu of Kadai Kitchen from Bangalore includes 179 meals. On average, meals or drinks on the menu cost about ₹150. The categories can be viewed on...
Chicken Pepper Fry
You can find Chicken Pepper Fry in Restaurants. We help you find a restaurant in your area where it tastes best.
Price
The Average price for Chicken Pepper Fry is:
$6.6
Ingredients
Chicken breast
- Qty. 1 pound (454g)
Thigh
- Qty. 1 pound (454g)
DRUMSTICKS
- Qty. 1 pound (454g)
Lime
- Qty. 1 tablespoon (14g)
Kosher salt
- Qty. 12g
Black pepper
- Qty. 1 teaspoon (2g)
Ginger
- Qty. 1.5 tablespoons (9g)
Garlic
- Qty. 2 tablespoons (17g)
Black peppercorns
- Qty. 1 tablespoon (7g)
Canola oil
- Qty. 2 tablespoons (28g)
Onion
- Qty. 1 cup (160g)
Green chillis
- Qty. 2 units (68g)
Fennel
- Qty. 1 teaspoon (2g)
Cumin
- Qty. 1 teaspoon (2g)
Turmeric
- Qty. 0.5 teaspoon (2g)
Curry leaves
- Qty. 10 units (6g)
Soy sauce
- Qty. 1 teaspoon (5g)
Sugar
- Qty. 1 teaspoon (4g)
Tomato
- Qty. 1 unit (154g)
Water
- Qty. 0.5 cup (118g)
Feedback
These reviews refer only to the mentioned ingredients.