Chocolate Fudge Cake Restaurants in San Nicolás de los Garza
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5
Menu
Table booking
5
Menu
Table booking
City: San Nicolás de los Garza, Urb. San Marino, Av. Ámsterdam, S/n, 38650 Los Cristianos, Santa Cruz De Tenerife, Spain, 66477, San Nicolás de los Garza, Mexico
Takeout, Cafe, Weekend Brunch, Gluten-free Menu
Price
The Average price for Chocolate Fudge Cake is:
$6.3
Ingredients
Chocolate
- Qty. 150 grams (150g)
Butter
- Qty. 200 grams (200g)
Water
- Qty. 100 milliliters (100g)
Flour
- Qty. 125 grams (125g)
Cocoa
- Qty. 25 grams (25g)
Muscovado Sugar
- Qty. 200 grams (200g)
Caster Sugar
- Qty. 200 grams (200g)
Eggs
- Qty. 3 units (129g)
Creme Fraiche
- Qty. 75 milliliters (71g)
Unsalted Butter
- Qty. 1 teaspoon (5g)
Icing Sugar
- Qty. 200 grams (200g)
Vanilla Extract
- Qty. 1 teaspoon (4g)
Milk
- Qty. 0g
Cream
- Qty. 5.25 ounces (149g)
Feedback
These reviews refer only to the mentioned ingredients.