Duck Confit Restaurants in Charleston
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4.3
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4.3
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City: Charleston, 51 George St, 29401, Charleston, United States
"I was really happy with Caviar and Bananas in SC! I got the iced latte with sugar free vanilla! It was a great flavor. The staff was really nice and m..."
4.2
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4.2
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City: Charleston, 25 Magnolia Rd, Charleston, SC 29407, United States
"It's been a long time since I've had a bad experience at a restaurant. Let me start by saying, our waitress was wonderful and so kind. Now, the menu i..."
4.7
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4.7
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City: Charleston, 64 Spring St, 29403, Charleston, United States
"The food was amazing and the service was superb!"
4.6
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4.6
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City: Charleston, 1137 Morrison Dr, Charleston, United States Of America, 29403
"The duck burger is the best thing on the menu! A must try"
4.6
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4.6
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City: Charleston, 162 East Bay St, Charleston I-29401, United States
"My husband and I left Charleston yesterday. I can tell you that was, we live in Boston, we have great restaurants. We have all followed through Europe..."
4.8
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4.8
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City: Charleston, Charleston, SC 29401, 18 Pinckney St, United States
"Mussels, in a tomato sauce, were a spectacular start!"
4.6
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4.6
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City: Charleston, Charleston, SC 29401, 162 E Bay St, United States
"Wanted to have dinner here on our anniversary. Unfortunately the hostesses wouldn't even acknowledge us and left us standing and waiting in the doorwa..."
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Price
The Average price for Duck Confit is:
$21.8
Ingredients
Coarse kosher salt
- Qty. 0.5 cup (117g)
Dried thyme
- Qty. 1 tablespoon (3g)
White peppercorns
- Qty. 2 teaspoons (5g)
Bay leaves
- Qty. 2 units (1g)
Duck
- Qty. 12 Legs (2,712g)
Garlic
- Qty. 15 cloves (45g)
Rendered duck fat
- Qty. 42 ounces (1,191g)
Water
- Qty. 1 cup (237g)
Vegetable oil
- Qty. 2 tablespoons (28g)
Feedback
These reviews refer only to the mentioned ingredients.