Duck Confit Restaurants in Stratford-upon-Avon
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4.3
Menu
4.3
Menu
City: Stratford-upon-Avon, 23 High St, Stratford upon Avon, CV376AU, CV37 6AU, Stratford-upon-Avon, United Kingdom
"I went to the restaurant on their opening night."
2.7
Menu
Table booking
2.7
Menu
Table booking
City: Stratford-upon-Avon, Arden Street, CV37 0QW, Stratford-upon-Avon, United Kingdom
"Unfortunately I left extremely disappointed with this visit. We were sat in the lobby (which is where the tables are, it seems…odd). Our afternoon tea..."
Price
The Average price for Duck Confit is:
$21.8
Ingredients
Coarse kosher salt
- Qty. 0.5 cup (117g)
Dried thyme
- Qty. 1 tablespoon (3g)
White peppercorns
- Qty. 2 teaspoons (5g)
Bay leaves
- Qty. 2 units (1g)
Duck
- Qty. 12 Legs (2,712g)
Garlic
- Qty. 15 cloves (45g)
Rendered duck fat
- Qty. 42 ounces (1,191g)
Water
- Qty. 1 cup (237g)
Vegetable oil
- Qty. 2 tablespoons (28g)
Feedback
These reviews refer only to the mentioned ingredients.