Egg Noodles Restaurants in SAN VINCENZO
The best places in SAN VINCENZO to eat Egg Noodles. Our interactive map features all restaurants around SAN VINCENZO who offer this dish to eat out or take away.
Show restaurants on map
![Show :companies_count restaurants on map Show :companies_count restaurants on map](https://img.menulist.menu/storage/countries_map/it.jpg)
This is a list of all the eateries where you can order Egg Noodles or dine out.
2.4
Menu
2.4
Menu
City: SAN VINCENZO, Via Elba, 10, San Vincenzo, Italy, SAN VINCENZO
Here you can find the menu of Pizzeria Forno A Legna in SAN VINCENZO. At the moment, there are 6 courses and drinks on the food list. You can inquire...
![Egg Noodles Egg Noodles](https://img.menulist.menu/storage/media/dishes_main/74944947/conversions/dish_thumbnail.jpg)
Egg Noodles
You can find Egg Noodles in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Egg Noodles is:
$2.6
Ingredients
![Soy sauce Soy sauce](https://img.menulist.menu/storage/media/ingredients/78086230/f562e461eb0618f367f538b836c17b82.jpg)
-
Soy sauce
- Qty. 0.33 cup (85g)
![Ketchup Ketchup](https://img.menulist.menu/storage/media/ingredients/78039725/257207c446011b849001ae596390341c.jpeg)
-
Ketchup
- Qty. 0.33 cup (80g)
![Rice Wine Vinegar Rice Wine Vinegar](https://img.menulist.menu/storage/media/ingredients/77991187/5f69b84c399d778c4728e9ab4f8065a2.jpg)
-
Rice Wine Vinegar
- Qty. 1 tablespoon (15g)
![Dark sesame oil Dark sesame oil](https://img.menulist.menu/storage/media/ingredients/77660873/b874ddcfb6770adc7a155355a902ffb8.jpg)
-
Dark sesame oil
- Qty. 1 drop (0g)
![Sriracha Sriracha](https://img.menulist.menu/storage/media/ingredients/78050044/946c38a4c278da4361d2615d653d685a.jpg)
-
Sriracha
- Qty. 1 unit (3g)
![Egg noodles Egg noodles](https://img.menulist.menu/storage/media/ingredients/78056633/800c9c0d7cef6b5474723682ffa2878d.jpg)
-
Egg noodles
- Qty. 1 pound (454g)
Feedback
These ratings only refer to the mentioned ingredients. Restaurants might use others.