Eggplant Parmigiana Restaurants in Baltimore
The best places in Baltimore to eat Eggplant Parmigiana. Our interactive map features all restaurants around Baltimore who offer this dish to eat out or take away.
Show 10+ restaurants on map
This is a list of all the eateries where you can order Eggplant Parmigiana or dine out.
4.5
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4.5
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City: Baltimore, 6627 Harford Road Baltimore, MD 21214, 21214-1418, United States
"Valentino's is a 24 hour diner in the city with high prices for mediocre food and service."
3.9
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3.9
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City: Baltimore, 901 Fawn St. Baltimore, MD 21202, United States
Beer, Discover, MasterCard, Gluten Free Options
4.4
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4.4
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City: Baltimore, 2229 Washington Blvd Baltimore, MD 21230-1730, United States
"I have shared a picture of the pasta. Day 1 it was just ok bc I’m used to mine with sausages added. The garlic bread I didn’t like it was a sun roll with garlic and butter toasted. As you see this dish can very well be enough for 2 people as well as the Cajun Chicken Alfredo (my fav at this location). Day 2 I revisited this pasta and it was amazing I didn’t even think about the missing sausages. Lol I would definitely get this again plan to share"
4.3
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4.3
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City: Baltimore, 300 South High Street Baltimore, MD 21202, United States
"Very cute place, with ok food, bad service and great music, i will not go back sorry."
3.9
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3.9
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City: Baltimore, 236 S. High StreetMD 21202, Baltimore, United States
Visa, Banquet, Outdoor Smoking Area, Wine
4.5
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4.5
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City: Baltimore, 217 South High StreetMD 21202, Baltimore, United States
Carte Blanche, Diners Club, Caterings, Valet parking
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Menu
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City: Baltimore, 801 Bonaparte Ave, Baltimore, United States
In case you're craving some fiery South American cuisine, you're in the right place: tasty dishes, prepared with fish, seafood, and meat, but also corn, beans, and potatoes are on the menu, and you can indulge in scrumptious American meals like Burger or Barbecue.
3.7
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3.7
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City: Baltimore, 110 Water Street, 21202, Baltimore, United States
"We were expecting more! They were out of manicotti and some steaks. Drinks were reasonably priced but quality matched price. Bruschetta was like pico de gallo on sliced french bread, san jalapenos. No olive oil, tomato, garlic or parmesan cheese. Our server was very nice but was doing double duty since bar tender didn't show up. When they brought our main course out, mine wasn't what I ordered and their idea of basked ziti, my wife's order was simply ziti pasta in tomato sauce not even baked! They took my dish back and returned with an almost right version of what I ordered. Still not exactly what the menu described but I wasn't going for a third tey. It was pretty good though not what I ordered. Best part of the meal was the cream of crab soup! It was full of crab, hot and absolutely delicious. Our server said they had a new chef, but he apparently wasn't schooled in preparation of their menu dishes. Absent the soup and the pleasant personality of our server, this probably would have been overall 1 star. Bottom line, DO NOT READ the reviews on their website (like I did). Either very, very old or written by owners or someone hired to write glowing reviews. Sorry, but a disappointing dining experience."
4.2
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4.2
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City: Baltimore, 410 S. High St.MD 21202, Baltimore, United States
"I will start with the service of this establishment. 10/10! We were running a little late for our reservation because of an event taking place at the harbor..."
4.2
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4.2
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City: Baltimore, 237 S High St Baltimore, MD 21202, 21202-4414, United States
Cocktails, Discover, Private Room, Wheelchair Access
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Photo by latif-8
Eggplant Parmigiana
You can find Eggplant Parmigiana in 10+ Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Eggplant Parmigiana is:
$14.0
Ingredients
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Olive oil, divided
- Qty. 1
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Eggplant, cut into inch rounds
- Qty. 0.5
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Red bell peppers, chopped
- Qty. 2
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Slices of mozzarella cheese
- Qty. 8
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Small onion, chopped
- Qty. 1
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Cloves of garlic, minced
- Qty. 2
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Balsamic vinegar
- Aisle Oil, Vinegar, Salad Dressing Qty. 0.25 teaspoons
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Red wine vinegar
- Aisle Oil, Vinegar, Salad Dressing Qty. 0.25 table spoons
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Brown sugar
- Aisle Baking Qty. 0.5 Table spoon
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Tomato paste
- Aisle Pasta and Rice Qty. 8 gram
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Filetts of anchovy, chopped
- Qty. 8
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Salt
- Qty. 1
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Black ground pepper
- Qty. 1
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Grated Parmesan cheese
- Qty. 1