Ranch-Style Enchiladas Restaurants in Clarendon County
Show restaurants on map
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Clarendon County, Simpsonville, SC 29680, 38 Ray E Talley Ct Ste F, United States, Clarendon County
"The food was delicious and service excellent and fast"
Price
The Average price for Ranch-Style Enchiladas is:
$11.2
Ingredients
CHICKEN BREASTS
- Qty. 2 pounds (907g)
Can Condensed Cream of Chicken Soup
- Qty. 10.75 ounces (305g)
Sour cream
- Qty. 1.25 cups (288g)
Chili powder
- Qty. 0.25 teaspoon (1g)
Butter
- Qty. 1 tablespoon (14g)
Onion
- Qty. 1 unit (70g)
Green chilies
- Qty. 4 ounces (113g)
SEASONING
- Qty. 1 packet (4g)
Water
- Qty. 1 cup (237g)
Lime juice
- Qty. 1 teaspoon (5g)
Onion powder
- Qty. 0.5 teaspoon (1g)
Garlic powder
- Qty. 1 teaspoon (3g)
Flour tortillas
- Qty. 6 units (294g)
Cheddar cheese
- Qty. 3 cups (339g)
Beans
- Qty. 15 ounces (425g)
Enchilada sauce
- Qty. 10 ounces (284g)
Black olives
- Qty. 6 ounces (170g)
Green Onions
- Qty. 2 units (28g)
Feedback
These reviews refer only to the mentioned ingredients.