Filet Restaurants in Anthy-sur-Léman
The best places in Anthy-sur-Léman to eat Filet. Our interactive map features all restaurants around Anthy-sur-Léman who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Filet or dine out.
3.8
Menu
Online table booking
3.8
Menu
Online table booking
City: Anthy-sur-Léman, Rue Lac, 74200, Anthy-sur-Léman, France
Terrace, Parking, Highchairs Available, Serves Alcohol
4.2
Menu
Online table booking
4.2
Menu
Online table booking
City: Anthy-sur-Léman, 6 Av. Pré Robert N, 74200 Anthy-sur-Léman, Haute-Savoie, France
"Good meat has a varied will: tin / ox side/filet/bavette .... Good buffet varies Friendly staff. Drinking pressure, avoiding wine with glass .... Very correct prices for meat at will!"
4.4
Menu
4.4
Menu
City: Anthy-sur-Léman, 14 Rue de la Plage, 74200 Anthy-sur-Leman, France, Anthy-sur-Léman
"A magnificent view a very beautiful terrace a impeccable service a beautiful fish map(ferra Local)By contrast the meat portions are congrue, damage! However, the price is far too expensive... in relation to the region!"
4
Menu
Online table booking
4
Menu
Online table booking
City: Anthy-sur-Léman, 6 Rue Du Pamphiot, Anthy-sur-Léman, France
"Very disappointed compared to the first weekend of December 2023. 4 menus at 48 euros and the starter fried escalopes with foie gras (minimalist) this time.Too bad! Concerning the dish we chose the fish (Brosme) more than one portion no luck... Unfortunately served without sauce..For the other three portions trout fillet (fish of the day) And the pinnacle the cheese platter served as a buffet was being served. An unfortunate maneuver caused one of the pieces to fall to the ground which was promptly picked up and put back on the said tray by one of the servers.Did you say three stars...?"
Filet
You can find Filet in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Filet is:
$30.6
Ingredients
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Balsamic vinegar
- Aisle Oil, Vinegar, Salad Dressing Qty. 1 teaspoons
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Beef tenderloin
- Aisle Meat Qty. 0.22 Pound
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Butter
- Aisle Milk, Eggs, Other Dairy Qty. 4 table spoons
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Garlic
- Aisle Produce Qty. 4 cloves
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Olive oil
- Aisle Oil, Vinegar, Salad Dressing Qty. 2 table spoons
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Salt
- Aisle Spices and Seasonings Qty. 0.5 teaspoons