Filet Restaurants in Bad Neuenahr-Ahrweiler
The best places in Bad Neuenahr-Ahrweiler to eat Filet. Our interactive map features all restaurants around Bad Neuenahr-Ahrweiler who offer this dish to eat out or take away.
Show restaurants on map
This is a list of all the eateries where you can order Filet or dine out.
4.1
Menu
Online table booking
4.1
Menu
Online table booking
City: Bad Neuenahr-Ahrweiler, Poststr. 4 | Fussgängerzone, 53474 Bad Neuenahr-Ahrweiler, Rhineland-Palatinate, Germany
"Our last contempt on the way from the source of the ahr to his mouth we had planned in ahrweiler. Here we have again consulted the side that Germany has migrated for looking for a hiking-friendly host in ahrweiler. so we booked into the hotel krupp. it is located in the middle of the pedestrian zone of ahrweiler. the house is very well maintained and modern equipped, and accordingly it was also the most expensive overnight of our hike. but the prices called fit to the environment and the very well maintained house. since we were 4 long and tired and had no more joy to visit another restaurant, we stayed in the group and ate there in the night. a terrace on the back of the house offered the opportunity to taste the very nice weather and to dine outside. we came to admire the ancestors of the krupp in the evening in the joy. older men in the best years during the curative stay. we're tearing the old cut! the friendly and trained service brought cards and asked for a first drink request. a large bottle of water, as well as two winzersect it should be. the card offered a standard kitchen and a seasonal spa card. for the appetizer, I decided immediately for the offered tartaric acid. my wife is in. a bark tar in röstbeefcoat with capernäpfel and small rösti was announced. then a capernapfel was served, which crowned a tartar in a disc beef. gurken and very dark little rösti with a crimson gray frame. the wetar was a little too violent with a little bit of a bit and a little bit of a bit of a bit. the rösti very, very dark. an average appetizer. I was a little disappointed and I expected more here. as the next cure my wife had decided to make reddish with chorizo cube in stone pot with paprikagemüse and rosmarinkartoffeln baked. here too, the impression was a little dimmy, so the middle sea wasn't, because it was a bit too heavy in preparation. the fish itself went tastefully down into the chorizo hood. I tried a small piece and found the fish in a good condition, but without taste. my zanderfilet in spectro red with pernod sauce and fried mushrooms on güserisotto could convince more. a well roasted filet from the spelling, at the place prepared, crispy the skin, glazed in the inner, well supplemented by the speckle coat tasted very delicious. the species of mushrooms were not announced, I guess it was cervical. these, as well as the risotto were a delicious guide to the fish. that was good, when dessert we shared fruits under sabayone. this time it was a great Marinier sabayone. the earthly good, beautifully marinated with mint, the sabayone with a very sharp alcoholic ton through the plentiful addition of large-marnier was not so mine. no real joy came back. an espresso as finally finished eating in the restaurant of the hotel krupp. we have a blanc de noir from wg lingen in ahrweiler drunk. good! conclusion: the kitchen must be upgraded for the prices. that were the over 100 eurs we had to pay not worth. no really rough carving, but no lasting impressions. above all in comparison to the kitchen of the wine house we have an evening before. the hotel is good, even the breakfast next morning was good, but we wouldn't eat there anymore."
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: Bad Neuenahr-Ahrweiler, Oberhutstr. 6, 53474 Bad Neuenahr-Ahrweiler, Rhineland-Palatinate, Germany
"Mit 15 Gästen waren wir gleichzeitig Essen . Der Empfang freundlich und der Service sehr unkompliziert. Unser Gäste waren alle angetan von der Qualität der Speisen und und dem Service . Deutsche Küche die sich Wirklich sehen lassen kann und ausgezeichnet ist . DIe Inhaber freundlich und der Koch versteht sein Handwerk das Essen kam zügig obwohl wir als carte bestellt haben . Wir waren zum erstenmal im Ahr Vinum und werden jetzt öftres kommen Sehr zu empfehlen"
3.7
Menu
Online table booking
3.7
Menu
Online table booking
City: Bad Neuenahr-Ahrweiler, Telegrafenstr. 34, 53474 Bad Neuenahr-Ahrweiler, Rhineland-Palatinate, Germany
"Ich bin in diesem Steakhouse schon öfter eingekehrt. Was ich dort bisher gut fand war die Qualität der Speisen. Die Forelle war immer groß und die Zubereitung war perfekt. Das Wiener Schnitzel war auch sehr üppig. Nur der Salat war ein wenig zu sauer. Das Schweinesteak " Melba" war auf dem Punkt genau gebraten. Es schmeckte auch vorzüglich. Die Pommes schmeckten auch sehr gut. Die Bedienung gab sich immer viel Mühe."
5
Menu
Online table booking
5
Menu
Online table booking
City: Bad Neuenahr-Ahrweiler, Telegrafenstraße 34, 53474, Bad Neuenahr-Ahrweiler, Germany
"At the arrival has not been visited before the site. kellner was busy with repair work on lighting. but came to me very quickly and asked my drink request. from the menu I chose the filet steak 250g with baguette and supplement salat to him a portrait whiteheart quickly and quickly. and they went without considering on special requests and was also in my complaining the rose was very warm. beautiful and fast. with the baptism. the ordered filet steak came after a pleasant waiting period and was roasted on the point medium and a beautiful little shade was fresh. only the baguette would have warmed better, was still a little cold inside. beautiful and modern pleasant environment. I felt comfortable now. could also lead a nice conversation with the service. when a family came with a small child, a child chair was immediately dragged in, and the needs of the child were first treated."
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: Bad Neuenahr-Ahrweiler, Hauptstraße 71, 53474, Bad Neuenahr-Ahrweiler, Germany
"We ate here during a car ride it was very good. Good price for delicious pizza and pasta. Waiter service was friendly and fast."
Filet
You can find Filet in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Filet is:
$30.6
Ingredients
-
Balsamic vinegar
- Aisle Oil, Vinegar, Salad Dressing Qty. 1 teaspoons
-
Beef tenderloin
- Aisle Meat Qty. 0.22 Pound
-
Butter
- Aisle Milk, Eggs, Other Dairy Qty. 4 table spoons
-
Garlic
- Aisle Produce Qty. 4 cloves
-
Olive oil
- Aisle Oil, Vinegar, Salad Dressing Qty. 2 table spoons
-
Salt
- Aisle Spices and Seasonings Qty. 0.5 teaspoons