Fisch des Tages Restaurants in Bremen

The best places in Bremen to eat Fisch des Tages. Our interactive map features all restaurants around Bremen who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order Fisch des Tages or dine out.

5
Menu
Online table booking
Open Now
5
Menu
Online table booking
Open Now
City: Bremen, Oberreihe 6, 28717 Bremen, Germany
"Second visit here, still friendly service, small map and day offers. the visit in restaurant curious was again very nice. the service we already knew about the last visit in april 2014. through my lock-up, but there was only one rating at gastroguide. because we found it so good then we returned there on the occasion of a birthday. the parking spaces are partly payable, but on Sunday is free. next to the normal card, which is also available in the internet, there are current offers on a blickstopper, incl. price. appetizer, suppe, various main dishes were present there. we were with 5 people, my wife took the stone mushroom ravioli, my daughter rode on the skin, her friend rode the tagliatelle with bark stripes, my cousin and I the fish of the day, carp fritted. a hot drink, tee and hot lemon. such a thing costs 2 € per glass. there was a bit of baguette, olive and garlic dimmer. the main dishes came at the same time, only the thick cod had to fry even longer in the pan. to mention is the always crispy sweet, which is certainly freshly prepared and has not long waited for guests in the damper. total the portions were plentiful, with 17.80 € the cod with kartoffelstampf was the most expensive dish. overall satisfied faces on the table for which the two friendly services also contributed. for the dessert the display was then turned around again. there were two different, the third dessert we selected from the map. dark mousse au chocolade with bratapfel compote, pistachios parfait an orange zwetschen kompott and crème brûlé. the tables were served with five small forks/spins, so each of the beautifully decorated tellers could be evil. otherwise a cappuccino went to our table. our second visit was therefore not a panne, but literally screaming. not next month, maybe next year. the owner anetta zwiefka cooks there by the way, and later asked us how before the service was already on the table, whether everything was so correct. they should reserve, and except cash and e-card is not accepted, credit cards are undesirable."

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