Fish Curry Restaurants in Ventura
The best places in Ventura to eat Fish Curry. Our interactive map features all restaurants around Ventura who offer this dish to eat out or take away.
Show restaurants on map
This is a list of all the eateries where you can order Fish Curry or dine out.
4.6
Menu
Table booking
4.6
Menu
Table booking
City: Ventura, 35 West Main Street, Ventura, United States
Takeout, Vegan Options, Dogs Allowed, TV
4.5
Menu
4.5
Menu
City: Ventura, 574 E Main St (at Downtown), Ventura, California, USA, 93001, United States
Discover, Visa, Takeout, Wifi
4.6
Menu
Table booking
4.6
Menu
Table booking
City: Ventura, 35 W Main St, 93001, Ventura, United States
"Very impressed by this place and looking forward to the return flight. proposal for the owners: it is ok to return on Upselling appetizers; if you press more than what? adequate, it shows and it is not a good look. And if a child orders a meal you both have on the children's and Entrée section, at least clarify before you order the adult part for a 9 years old, then tell the child that they don't get the ice because they order the adult part? Come on. All that said, excellent food, beautiful atmosphere, welcoming and attentive people, and generous portions. Prices are up there, but seemed acceptable for the quality of these Nepalese-leaning foods. The yak pasta (only articles with yak on the menu) is $20 but it is worth trying at least once. The flowerpot and tikka masala chicken are both excellent. Samosa?s are firm, take dumplings or go, and the boy is good. Mango ice is something else!"
Menu
Table booking
Menu
Table booking
City: Ventura, 35 West Main Street, Ventura, 93001, United States Of America
Here you can find the menu of Himalaya Ventura in Ventura. At the moment, there are 112 dishes and drinks on the card. You can inquire about changing offers via phone.
Fish Curry
You can find Fish Curry in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Fish Curry is:
$10.4
Ingredients
-
For the marinade:
- Qty.
-
Djibon mustard
- Aisle Condiments Qty. 2 Other
-
Black ground pepper
- Qty. 1
-
Salt
- Qty. 0.5
-
Oil of canola
- Aisle Oil, Vinegar, Salad Dressing Qty. 2 portions
-
White fish fillets
- Aisle Seafood Qty. 4 gram
-
Onion, coarsely chopped
- Qty. 1
-
Cloves, whether or not cut
- Qty. 4
-
Half cashew
- Aisle Savory Snacks Qty. 5 cups
-
Table-spoon canola oil
- Qty. 1
-
Cayenne pepper, or to taste
- Qty. 2
-
Ground turmeric
- Aisle Spices and Seasonings Qty. 0.5 teaspoons
-
Ground cumin
- Aisle Spices and Seasonings Qty. 1 teaspoons
-
Ground coriander
- Aisle Spices and Seasonings Qty. 1 teaspoon
-
White sugar
- Aisle Baking Qty. 1 teaspoon
-
Tomatoes cut
- Qty. 0.5
-
Vegetable broth
- Aisle Canned and Jarred Qty. 0.25 cups
-
Freshly chopped cilantro
- Qty. 0.25
Feedback
This feedback is based on the dishes preparation using the above mentioned ingredients. This dish might be cooked differently if you eat out or order food.