Fish Jumbo Shrimp Platter Restaurants in LATROBE
The best places in LATROBE to eat Fish Jumbo Shrimp Platter. Our interactive map features all restaurants around LATROBE who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Fish Jumbo Shrimp Platter or dine out.
4.6
Menu
4.6
Menu
City: LATROBE, 1005 30 Plaza, 15650-2850, LATROBE, United States
The Menu of Long John Silver's from LATROBE includes about 100 different menus and drinks. On average, you pay for a dish / drink about $9.9.
4.6
Menu
4.6
Menu
City: LATROBE, 30 Railroad Street, Latrobe, 15650, United States Of America, LATROBE
The menu of Long John Silver's from LATROBE includes 100 dishes. On average, dishes or drinks on the menu cost about $9.9. The categories can be viewe...
Fish Jumbo Shrimp Platter
You can find Fish Jumbo Shrimp Platter in Restaurants. We help you find a restaurant in your area where it tastes best.
Price
The Average price for Fish Jumbo Shrimp Platter is:
$17.1
Ingredients
Bay leaf
- Qty. 1 unit (1g)
Crabmeat
- Qty. 1 cup (135g)
Vegetable oil
- Qty. 1 cup (224g)
Egg Yolk
- Qty. 1 unit (13g)
Jalapeno pepper
- Qty. 1 unit (18g)
CAYENNE PEPPER
- Qty. 1 pinch (0g)
Mustard
- Qty. 1 tablespoon (16g)
Lemon juice
- Qty. 1 tablespoon (15g)
Lime juice
- Qty. 1 tablespoon (15g)
Sweet paprika
- Qty. 1 tablespoon (7g)
Lime zest
- Qty. 1 teaspoon (2g)
White sugar
- Qty. 1 teaspoon (4g)
Garlic
- Qty. 1 teaspoon (3g)
Salt
- Qty. 1 teaspoon (6g)
Clarified butter
- Qty. 0.5 cup (103g)
Extra Virgin Olive Oil
- Qty. 0.5 cup (108g)
BREAD CRUMBS
- Qty. 0.5 cup (54g)
Red wine vinegar
- Qty. 0.5 cup (120g)
Pistachios
- Aisle Nuts Qty. 0.5 cup (62g)
Green Onions
- Qty. 0.5 cup (50g)
Red cabbage
- Qty. 0.5 cup (45g)
Lemon
- Qty. 0.5 unit (42g)
Oregano
- Qty. 0.5 teaspoon (1g)
Mustard powder
- Qty. 0.5 teaspoon (1g)
Black pepper
- Qty. 0.5 teaspoon (1g)
Worcestershire sauce
- Qty. 0.5 teaspoon (3g)
Carrot
- Qty. 0.25 cup (28g)
White pepper
- Qty. 0.25 teaspoon (1g)
Asparagus
- Aisle Produce Qty. 2 cups (268g)
Coal
- Aisle Produce Qty. 2 cups (140g)
Water
- Qty. 2 cups (473g)
Whipping cream
- Qty. 2 cups (478g)
Parsley
- Qty. 2 tablespoons (8g)
Dijon mustard
- Qty. 2 tablespoons (31g)
Shallots
- Qty. 2 tablespoons (20g)
Unsalted butter
- Qty. 2 tablespoons (28g)
White vinegar
- Qty. 2 tablespoons (30g)
Tarragon
- Qty. 2 tablespoons (5g)
Pepper sauce
- Aisle Condiments Qty. 3 drops (0g)
CUCUMBERS
- Qty. 3 units (903g)
Yellow onion
- Qty. 0.75 cup (120g)
Paprika
- Qty. 0.75 teaspoon (2g)
Parmesan
- Qty. 4 tablespoons (37g)
Drum fish
- Qty. 32 ounces (907g)
Shrimp
- Qty. 8 units (32g)
OYSTERS
- Qty. 8 units (400g)
Feedback
These reviews refer only to the mentioned ingredients.