Fish Restaurants in Babarpur
The best places in Babarpur to eat Fish. Our interactive map features all restaurants around Babarpur who offer this dish to eat out or take away.
Show 10+ restaurants on map
This is a list of all the eateries where you can order Fish or dine out.
4.2
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4.2
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City: Babarpur, Ram Nagar 8647 Arakashan Road, New Delhi I-110055, India, Babarpur
"Awesome food great taste seating arrangement is perfect. location in central Delhi Paharganj staff behaviour is good u can enjoy lots of food here"
4.3
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4.3
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City: Babarpur, 540 Matia Mahal Gali, New Delhi I-110006, India, Babarpur
"This is the best place for foodie people. Its has great taste butter chicken.<br/ It was so buttery and delicious . <br/ It is must try for everyone who loves chicken<br/"
4.1
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4.1
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City: Babarpur, 8501 15 Ara Kashan Road, New Delhi I-110055, India, Babarpur
"The interior is very pretty and the food was very nice. The staff was friendly Too. It's a bit costly but the food is totally worth the cost :"
3.9
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3.9
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City: Babarpur, 4164 Urdu Bazar, New Delhi I-110006, India, Babarpur
At Fish Point in Babarpur, traditional Indian spices tasty dishes with sides like rice or naan are freshly prepared, and you can look forward to the delicious typical seafood cuisine.
3.9
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3.9
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City: Babarpur, 4030 Gali Sukhanand, Near Jama Masjid, New Delhi I-110006, India, Babarpur
"In jama masjid this is the best place for fish seekh kababs.Even their prices are good I had surmayi sole which were properly fried and good in taste.Seekh kababs were just wow they were melting in the mouth.Deepak in the staff was very helpful."
3.5
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3.5
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City: Babarpur, 2, Delhi 110002, India, Babarpur
"The place is undoubtedly the Chinese food in Rohini. Must try their Chicken Dimsums , Chinese Chopsuey and kung pao veg dry. Hygienic place and great taste. Keep up good work."
4.5
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4.5
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City: Babarpur, 2-A, Corner Market, New Delhi I-110002, India, Babarpur
"Nice ambience and we were given a separate space where we felt more comfortable and ... Although we were walked-in customers to outlet the manager had arranged everything on time but service was slightly delayed... Because of some reasons... But really enjoyed and Mr. Mamta (madarasi beard man) really entertained the whole team with his hilarious comments on my friends... Truly worth visiting... Enjoyed a lot . Looking forward to do family parties..."
4.3
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4.3
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City: Babarpur, FA32, Delhi 110025, India, Babarpur
"When you are about to walk in this fine dining restaurant(which happens to be Ameya Suites' in house multicuisine restaurant , you may casually deem it as just another reataurant, but, don't let your unguarded first reaction fool you. Because what came next, left us flabbergasted!<br/ Lets take you on this journey and give you a peek in to our escapade:<br/ <br/ Food :<br/ The list of items that we got to try(one of the perks of being a food blogger was long and we would try our best to cover every item, however, excuse us if we missed anything.<br/ We started the royal feast with the Lucknow Yakhi Shorba(non veg , Ginger, lemongrass and Turmeric Broth, Paya Shorba(non veg and Mushroom Cappuccino.<br/ The Focaccia Bread gave perfect company to the soups and we couln't have asked for a better start to the meal. The Watermelon Lime Cooler was what a lot of you may describe as thandai for us.<br/ With our hunger pangs kicking in, the attendant wasted no time in serving us the next dishes. The Quinoa Couscous Tabouli was a part of their starter section and was prepared using quinoa, couscous, tomato, avocado, onion, fresh mint with lime olive dressing. The freshness of the vegetables and the olive dressing left our taste buds with a blend of flavors wanting for more.<br/ The Palak Patta Chaat was undoubtedly one of the best we have ever had. The deadly combo of Tulsi Murg Tikka and Lucknowi Galauti Kebab was their answer to the hardcore punjabi in us! And not to forget, these tender kebabs, unlike any, were ingeniously served on top of mini circular tawa parantha!<br/ For the vegetarians, they served Dahi ke Makhmali Kebabs. Lets just say a very few dishes are able to justify their names(this one actually did for all those who did not get it .<br/ The next dish has won many hearts, as our host, Surpreet, clearly labelled this as their best selling item. Chur-chur Naan with Dal Makhani. We must have digged in to it maybe a tad late as we were busy taking pictures and striking some really interesting conversation with Surpreet, but, when we did, we never looked back. Such was the impression that we had to send our compliments to the Chef(quite frankly he did let us in his secret recipe, but needless to say, we are not going to vomit it out .<br/ We were then served the main course meal which included the Crispy Top Crusted Mac and Cheese, Risotto alle Verdure, Pollo Grigliato and Gamberi con Pomodoro e basilica (Prawns . We generally dont like eating fish or prawns, however, their Mac and Cheese is highly recommended! The risotto was colorful, filling and nicely presented and was prepared exactly as per the book.<br/ <br/ We now slip our way to the last portion of the meal, the desserts. And maybe its just us, or in general, why do all these fine dining restaurants keep the best things for the last?<br/ It was like a treasure unlocked with their oh so presentable Chocolate Mousse and the-never-tasted-before-and-probably-the-best Shahi Tukda! Guys, jokes apart, this Shahi Tukda laced with rabdi and white chocolate truffle was THE best we have ever had and thats exactly the adjective thats going to stick for years to come!<br/ Seriously, do we still need to make ourselves any more clear than this? Its a hands down 5/5 for the food folks <br/ <br/ Ambience :<br/ As we mentioned, you cannot have your first reaction ebb the zeal to explore the place. What they lack in their visibility is compensated in their food and decor. Although, the furnishings were minimalistic in design and were not very loud, one could easily spot the architectural ideas the owner must have incorporated in the design through their travel experiences around the world(mostly the UAE . Be it the spiral window mullions or the paintings on the wall, everything looked borrowed from different corners of the world. What could have made the ambience more appealing is a little music to feed the ears. For now, we are going fo settle with a not so bad 4/5.<br/ <br/ Service :<br/ Honestly, they were really quick in serving dishes and made us feel really special. The attendants were welcoming enough to explain the ingredients to us and made sure they exceeded our expectation with each dish. Regardless of such humbling hospitality, we are confident that the occupants of the hotel contribute to the majority of their footfall, however, they would not have qualms in serving their outside customers even in full occupancy. We'll give a bright 4.5/5 to them<br/ <br/ Overall rating : 4.5/5"
4.3
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4.3
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City: Babarpur, 4, Hargobind Enclave, Anand Vihar, New Delhi I-110092, India, Babarpur
"I just love this place. Like whatever you wanna have, from basic starter to the bestest dessert you have it all. I can’t emphasise more on the fact that it has best price amazing food! You can call it a party or normal brunch this place is the best to go to! My favourites are salsa potatoes crispy corn all desserts!"
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Fish
You can find Fish in 10+ Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Fish is:
$8.8
Ingredients
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G Of White Fish (we Took Julienne)
- Qty. 500
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Eggs
- Qty. 2
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G Breadcrumbs
- Qty. 75
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Olive Oil
- Qty.
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Lemon Cut Into Wedges
- Qty. 1
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Salt
- Qty.
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Kg Of Potatoes
- Qty. 1
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Cloves Of Unpeeled Garlic
- Qty. 3
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Rosemary
- Qty.