Fish Restaurants in Bad Staffelstein
The best places in Bad Staffelstein to eat Fish. Our interactive map features all restaurants around Bad Staffelstein who offer this dish to eat out or take away.
Show restaurants on map
This is a list of all the eateries where you can order Fish or dine out.
4.2
Menu
Online table booking
4.2
Menu
Online table booking
City: Bad Staffelstein, End 13, 96231 Bad Staffelstein, Bavaria, Germany
"Great. Totally tasty, groundy and cheap food from friendly, non-drying and pretty farms cries. A fresh beer. I don't think more about praise... I'm happy to recommend. :"
4
Menu
Online table booking
4
Menu
Online table booking
City: Bad Staffelstein, Horsdorf 10, 96231 Bad Staffelstein, Bavaria, Germany
"I highly recommend this place to anyone who wants to experience a charming example of excellent local Fränkisch food. I had the Pfefferhaxe, the meat was tender and juicy and the crackling done to perfection! I will be going back again. Great service even though the place was packed, and really fair prices. Can't recommend enough."
3.3
Menu
Online table booking
3.3
Menu
Online table booking
City: Bad Staffelstein, End 19, 96231 Bad Staffelstein (End) , Bayern, Germany
"On 26.02. it was back to Pfanni (Swinger with family and cooking spoons were on the way in the region. Time to finally meet again. It was a difficult task for me to choose a place in the Upper Franconian area, which is not too far away for all participants and also the most important! Just a few weeks before we were thrilled (RED and I were there and about the measurements. Fresh, hot, delicious. At that time we had the Rumpsteak (butter tender, fresh, crispy frying with him and the raccoon. Almost 19 euros per serving and a fresh salad. A classic, a Kir Royal. 3,50 € for this are fair, the taste good, no cheap ingredients as well as already experienced elsewhere. Then a fish cream soup from the salmon trout (a dream of 4.50€). This time it should be the peasant carving for me, as I knew the spit from my own experience and the lobe of the little probierhahn. At that time both dishes were far beyond what is otherwise served in the region. What is to be expected for this price (in a dry cut, food here is around the 11 euros! also in this area. While I took distance from the liver dump soup fed in front of the table, as I expected a large part and b this had a fairly dry dump for me during a previous visit, this was probably gouted at the table. The salad was obtained as well as during the visits before: fresh, crispy, self-made and served with a light garlic dressing in a Chicoree leaf. I don't like big, only halved radishes, they stayed with me. Rumpsteaks, spits and turkeys were ordered at the table. Veni vidi disappointi. Opticly no comparison with the food of weeks before, somehow not sweet, but also not particularly draped. Average. And don't forget, we're talking about food, the price approx. 40 above what is common regionally. The ordered Rumpsteak was cold, the Pommes was only ornamental, but no saturation supplement. Another steak on the plate of my side seater also had a different consistency than the expected. Essential efforts in dismantling were to be taken into account. Whether this was due to the standard knife, I can't judge, but I had conscience bites that recommended this food brightly. The spits were also just a shadow of what I remembered. Little, kind of drunk. They made me feel bad too. One of the spears was at the otherwise great service (3rd year lt. Name plate is accused as dead fried, which unfortunately only triggers one shoulder, but no further reaction. Too bad because it's unnecessary. But there is an apprentice to learn on site. It's gonna... The daughter of the Pfannis has a part of turkey steaks in a fruity sauce. Luckily they and FrauPfanni had shared a salad plate before, otherwise it would have been something. For a person who would have eaten this as a main dish without soup or extrasalate, that would have gone wrong. Optically and on request at the eater too little. Please consider a price/performance here. And after the good salad came my main dinner. The peasant carving. Rustic served in a Gusseisernen were on the ground the also so avized two carvings, well maintained and then with a lot of roasted potatoes (very good, crispy and well seasoned as a neat amount of freshly roasted onions. If I had known before that the carvings are stuffed and the potatoes have a bowl that unfortunately becomes soaky during food, I would have ordered this kind. Maybe this would be a suggestion for the cook? Or for the service to ask the customer about the desired type of preparation? But given the really good taste, this is just a lapalie. I have to say I was happy with my food tonight. I'm sorry, though, that my table company through the bank really had reason to complain about her food. My conclusion: how the pan feared them in advance... In the black eagle it is necessary to depend on the happiness that the cook serves in the evening of the visit. I've been lucky twice, but I think if I didn't redeem the gift voucher for a candlelight dinner for my birthday. Shortly to the locality itself. The place is easy to reach, a parking space for the disabled directly in front of the restaurant. It's just stupid that the toilets are in the basement. However, I did not check if a disabled toilet flatters, but no attention was paid. The decor itself is very cozy, very bright, solid wood, we also sat in the well maintained wood stove. Finally, I cannot recommend the place completely, nor can I give a complete warning. Come on, try it."
4
Menu
Online table booking
4
Menu
Online table booking
City: Bad Staffelstein, Horsdorfer Str. 52, 96231 Bad Staffelstein (Bad Staffelstein) , Bayern, Germany
"I was attentive to the loading with connected fish farming and smoke (or vice versa? by the signs that promise to stand on the road, and since I am a curious little, I follow brav and would like to point out. over the mühlenbach, to the parking lot. from the car, past the huge old mill wheel. on the left is the passage to the mill shop, a little further the slaughter and the smoking, on the right side is the sale. a small, mostly with customer-proppetal charge. in the flyer are local fish species and seafood. my favorite in the cold food is the real salmon beacon for just around the three euro, the trout cream and a fresh trout from the smoke. buttersweet, tasty. and as it is in a snack, so there are also warm eating. either with some luck a trout still warm and fresh from the smoke, or fish chips. for 3,50 euro there is a mischievous bag full of coarse (and very tasty pommes fries, well maintained fish pieces and homemade steakhouse sauce. for a snack more than sufficient, already hot fresh from the frituse. or a baked fish with accessories. the meal can be enjoyed either to go or directly at the last. there are some tables in the shade (good in summer and other in the associated garden ready for the gasse. Cooled drinks are available in a refrigerator, a perfect snack far away from the snack with the 08/15 program. Conclusion: go and enjoy it after lust and laune."
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: Bad Staffelstein, Am Mahlberg 1, 96231, Bad Staffelstein, Germany
"Beautiful terrace in a quiet location. Lets you stay. Very recommended is the beer sample for the undecided. We didn't try food. The land beer is very tasty."
3.9
Menu
Online table booking
3.9
Menu
Online table booking
City: Bad Staffelstein, Wiesen 14, 96231 Bad Staffelstein, Bavaria, Germany
"Very delicious lunch. But ATTENTION to peak times is high waiting time. The beer is delicious. Operation was overloaded but friendly. If there's a beer nearby."
4.6
Menu
Online table booking
4.6
Menu
Online table booking
City: Bad Staffelstein, Anger 7, 96231 Bad Staffelstein, Bavaria, Germany
"Gutes Essen, Pommes knackig und frisch, Schnitzel in der Pfanne zubereitet mit hausgemachten Kartoffelsalat Guter BeilagensalatSchneller ServiceTageskarte mit typisch fränkischen Gerichten"
Fish
You can find Fish in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Fish is:
$8.9
Ingredients
-
G Of White Fish (we Took Julienne)
- Qty. 500
-
Eggs
- Qty. 2
-
G Breadcrumbs
- Qty. 75
-
Olive Oil
- Qty.
-
Lemon Cut Into Wedges
- Qty. 1
-
Salt
- Qty.
-
Kg Of Potatoes
- Qty. 1
-
Cloves Of Unpeeled Garlic
- Qty. 3
-
Rosemary
- Qty.