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Flammkuchen Restaurants in Saarbruecken

The best places in Saarbruecken to eat Flammkuchen. Our interactive map features all restaurants around Saarbruecken who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order Flammkuchen or dine out.

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City: Saarbruecken, Fischbachstraße 105, 66113 Saarbrücken, Saarbruecken, Germany
In La Sila, a restaurant with Italian dishes from Saarbruecken, original Italian cuisine, with main courses such as pizza and pasta, is available to you.
4.7
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4.7
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City: Saarbruecken, Stengelstraße 28, 66117 Saarbrücken, Saarbruecken, Germany
"I'm just eating and I have to say that I'd have heard better about the reviews I've read. have ordered rigatoni rustica. it should be with crumbles, unfortunately I don't see any. eating is really very sharp, too sharp for such a dish that is given with crumbles, it is not arabiata. the sauce is really very little and I had 2 pieces mozzarella. the noodles were well cooked, the antipasti okay. the woman on the phone was very nice, the driver too. delivery time was given at 1 hour and it came on time. pity, will no longer order you: nathalie jost"
4.5
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4.5
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City: Saarbruecken, Kaiserstrasse 77, 66133, Saarbruecken, Germany
"After said body and stomach Italian yesterday had rest day, it should not be Afghhan or Spanish again, who has no service to a striking Greek, and I did not want to dig around large in the area in terms of pickup, we called after weighing more possibilities in Aromi very close to pizza and delivered our order: for Madame Antipasto Italiano (EUR50) The order was confirmed, we were informed that we had to wait for about 50 minutes. Holla, the forest fairy! air line between Aromi and us not even a kilometre; there are 50 minutes either a lot of orders in the pipeline or too little driver. But suddenly the order came with us; for the 25.50 EUR, of course, there was an ordinary tip for the transferer. Antipasto Italiano consisted of various Italian sausages, all very tasty, as well as grilled vegetables, artichokes, olives and mozarella; The latter certainly not from a buffalo. Under Pizzabrot my holde had imagined something in the way it comes to the table in Italia as a culinary greeting for the guest, recalling the form of lard baked, but only from pizza floor pastries. The pizza floor pastry was true, but this so-called pizza bread had the shape of a pizza and even pointed to the one and the other wings; the latter was not worth mentioning. My pizza Pescatore was also covered, but the pescatore probably had little on the net at its last exit or many catches he had returned to the sea. Seafood, tuna, anchovy, caviar and garlic had promised the map; Garlic and anchovy were plentiful, even the one and the other seafood, while the tuna shined through complete absence. The so-called caviar, a fish rogen that should not be identified for me and would be absolutely tasteless, would not have been necessary for me to give it, and I felt the presence of three pieces of Surimi. Even without taste; these structures, visually somehow reminiscent of the meat from the legs of the Kamchatka crab, are also used as cancer imitation; who has ever taken meat from a shellfish can only surprise the headshell. No; I did not like this pizza, as little as the other day the pizza mafiosa . If again pizza, then please for me one from the Italia where we hope to sit back in a few weeks in the beer garden."
Flammkuchen

Flammkuchen

You can find Flammkuchen in Restaurants. We help you find a restaurant in your area where it tastes best.

Price

The Average price for Flammkuchen is:
$9.2

Ingredients

Honey
  • Honey
  • Aisle Nut butters, Jams, and Honey Qty. 2 Other
Salt
  • Salt
  • Aisle Spices and Seasonings Qty. 1 teaspoons

Feedback

This feedback is based on the dishes preparation using the above mentioned ingredients. This dish might be cooked differently if you eat out or order food.

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