Fresh Fruit Salad Restaurants in Atlanta

The best places in Atlanta to eat Fresh Fruit Salad. Our interactive map features all restaurants around Atlanta who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order Fresh Fruit Salad or dine out.

4.2
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4.2
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City: Atlanta, 224 Ponce De Leon Ave NE Atlanta, GA 30308-1938, United States
"Tried and true Southern comfort food that has been a staple in Atlanta for decades. Famous for fried chicken, fresh vegetables, pork chops, mac n cheese, cornbread the list goes on. Our party of 5 really enjoyed a variety of options and we left full and extremely satisfied. Prices are reasonable and the service is great. It had been a few years since I'd been here but I was reminded as to why I should come more often."
4.5
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4.5
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City: Atlanta, 3011 Paces Mill Road Atlanta, GA 30339, 30339-3706, United States
"Just right"
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City: Atlanta, 931 Monroe Dr NE Ste C103 Atlanta, GA 30308-1778, United States
For those who want to have a drink after work and sit with friends or alone, Apres Diem Bistro from Atlanta is a good bar, Besides the fine sandwiches, small salads and other snacks also make a good snack. Eventually, the environment also has importance: At this point, the bistro with its romantic small size can evoke the right homely atmosphere, and you will find classic Italian cuisine with classics like pizza and pasta.
4.3
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4.3
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City: Atlanta, 1812 Peachtree St NW Atlanta, GA 30309-1858, United States
"This place is a real treat. It's the kind of place you will not forget; it has to be experienced. Words can't cover it. No complaints here!Food: 5/5"
4.2
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4.2
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City: Atlanta, 249 Peters St SW Atlanta, GA 30313, 30313-1255, United States
"We were in town to celebrate my daughter's 18th birthday; party of 6. I had asked for a nice view table, but unfortunately, they could not accommodate as it was prom weekend- understood. 2 dinners of scallops, 1 fried shrimp, 1 stuffed rockfish, 1 stuffed shrimp and 1 cedar planked salmon. All good but salmon was a bit overdone. Alanna, our server was awesome. All in all a good meal and a good time"
3.5
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3.5
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City: Atlanta, 2950 New Paces Ferry Rd.SE Atlanta, GA 30339, 30339-3703, United States
"Trust me this is just a very much wonderful placeIt satisfies all your expectation for an Americanized Mexican taco spot."
3.8
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3.8
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City: Atlanta, 2625 Circle 75 Pkwy SEGA 30339, Atlanta, United States
Non-Smoking, Wheelchair Access, Cocktails, Visa
4.7
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4.7
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City: Atlanta, 4920 Roswell Rd Atlanta, GA 30342, 30342-2605, United States
"Food and service was amazing however the noise was unbearable, they were putting in floors above for a future dance studio. Didn't stay for coffee and dessert, some people actually bolted for the exit soon after being seated , timing was wrong!!"
4.7
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4.7
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City: Atlanta, 2974 Grandview Ave NEGA 30305, Atlanta, United States
"Anis is our “go to” for special occasions or anytime we want no fuss gourmet. Rock solid consistency for years, and a simple menu of can’t-go-wrong choices keep us coming back. Always a real treat."
4.2
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4.2
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City: Atlanta, 3131 Cobb Pkwy S E Ste 200 Atlanta, GA 30339, United States
"Copeland's specializes in New Orleans cuisine. R and I came here on two consecutive days to enjoy Copeland's experiences. Unfortunately, overall consistency between the two days, which is what I expected, wasn't there. Free parking is available in the small parking lot in front of the restaurant, and in the large parking garage nearby that is shared by businesses in and around Parkway Pointe. Our first visit, during dinner time, was on a Friday evening. The service was just OK. Our server seemed to periodically forget that we were there. The food was great, though. We both had red beans and rice and Andouille sausage. The meal was deliciously filling. I noticed that there were a lot of chaining dishes and food stations set up throughout the restaurant, and I asked one of the servers if there was an event going on. I was told that they were preparing for the brunch buffets that they were having this weekend. I loved the food so much that I already planned to come back the next day (Saturday). Saturday's brunch buffet started at 11 am, the same time the restaurant opened. We got there, without reservations, a few minutes after 11 am, and there was a long line out the door, but the hostess was pretty quick at taking customers to tables throughout the big restaurant. R and I were seated right next to the prime rib and raw oyster stations, which is right where we wanted to be. My focus was on the prime rib, the main reason why we came here to get some great tasting medium rare prime rib. Unfortunately, the prime rib was a big fail. All they had the entire time we were there was well done. The only reason why I even got any prime rib was because I had requested medium rare from the employee at the prime rib carving station, and she cut off two slices of what looked like medium rare on my plate. After taking a couple of steps away from the station, I realized that the heating lamps above the prime rib made the meat look reddish, so I was fooled. You would think that, since this was the only substantial meat available (beside chicken tenders, slices of sausage and bacon), Copeland's would have all doneness of prime rib available. From where I sat, I could see customer after customer's faces get all scrunched up, disappointed that they couldn't get anything other than well done. R loved the raw oysters, since he was able to choose which half shelled oysters he wanted. They also had peel and eat shrimp, but I didn't want to work for my food. Unfortunately, I'm allergic to shellfish, so I didn't eat any. During the early hours of the buffet, a long line was pretty constant for about an hour for the omelet station, which obviously took some time for an employee to cook omelets on demand. I just got bacon from that area, and the bacon was pretty standard tasting. Other things that I ate were cheesy grits (very good), spinach and artichoke dip (although there wasn't anything to dip in it by the time I got to it) which was very delicious), red beans and rice, sliced Andouille sausage (all of that was very good), chicken tenders that were flavored with some type of tabasco sauce (meh), jambalaya pasta (yuck), fresh fruit (very refreshing) and raspberry (I think) cobbler (meh). There were many other items, but much of it were fried, and I didn't quite feel like eating fried foods. I was disappointed with the amount of available foods that were at least halfway healthy. The service from the server was great, as he periodically came by to check on us to see if we needed any refills or anything else. Apparently, if you don't get in soon after the brunch buffet starts, you may have to wait for about 90 minutes to be seated. I suggest showing up at about 1 pm for the brunch buffet, which ends at 3 pm. Overall, for me at least, I'd rather come here for a regular dinner, and skip the brunch buffet altogether. The brunch buffet is currently priced at $32.99 for adults, and I think that's too high for what is available: too many fried foods choices, prime rib that was pr"

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