Fried Chicken Salad Restaurants in Chicago
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4.7
Menu
Table booking
4.7
Menu
Table booking
City: Chicago, 6338-40 North Clark Street, Chicago, IL 60660, United States
"Food is good, the pastries are fantastic"
4
Menu
Table booking
4
Menu
Table booking
City: Chicago, 100 West Grand Avenue, Chicago, 60610, United States Of America
Accepts Credit Cards, Outdoor Seating, Live Music, Television
4.1
Menu
Table booking
4.1
Menu
Table booking
City: Chicago, 1604 W North Ave Chicago, IL 60622-2245, United States
"Good food its open late Go and try it"
4
Menu
4
Menu
City: Chicago, 800 W Cermak Rd, 60608, Chicago, United States
The menu of Cermak Grill from Chicago includes 103 meals. On average, meals or drinks on the card cost about $4.0. The categories can be viewed on the...
3.6
Menu
3.6
Menu
City: Chicago, 6752 N Sheridan Rd, 60626, Chicago, US, United States
"Skip it. At least for me. 1st bad impression. The lady the took my order basically said 2 words and when I asked her sauce, she just points to the scr..."
4.2
Menu
4.2
Menu
City: Chicago, 1821 W Irving Park, Chicago, 60641, United States Of America
The Menu of M G Char Grill from Chicago contains about 99 different dishes and drinks. On average, you pay for a dish / drink about $4.5.
Menu
Menu
City: Chicago, 5607 South Racine Avenue, Chicago, 60620, United States Of America
The Card of Chicago's Grill from Chicago includes about 9 different meals and drinks. On average, you pay for a dish / drink about $5.8.
Menu
Menu
City: Chicago, 212 North Green Street, Chicago, 60607, United States Of America
The menu of Ballast Point Brewing Co from Chicago includes 10 dishes. On average, dishes or drinks on the menu cost about $14.9. The categories can be...
Menu
Menu
City: Chicago, 700 E Grand Ave Ste 118, Chicago, IL 60611, United States
The menu of Margaritaville Chicago from Chicago includes 61 menus. On average, menus or drinks on the card cost about $13.9. The categories can be vie...
Price
The Average price for Fried Chicken Salad is:
$9.8
Ingredients
Extra Virgin Olive Oil
- Qty. 2 tablespoons (27g)
All Purpose Flour
- Qty. 0.25 cup (31g)
Salt
- Qty. 1 teaspoon (6g)
Black pepper
- Qty. 0.25 teaspoon (1g)
Cayenne Pepper
- Qty. 0.25 teaspoon (0g)
Skinless boneless chicken breast halves
- Qty. 4 units (1,088g)
Shallot
- Qty. 1 unit (59g)
Sherry Vinegar
- Qty. 3 tablespoons (45g)
Mesclun
- Qty. 0.5 pound (227g)
Feedback
These reviews refer only to the mentioned ingredients.