Fried Pickles Restaurants in Hampton
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4.6
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4.6
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City: Hampton, 801 Magnolia St W, Hampton, USA, United States
"Service: Take out Food: 5 Service: 5 Atmosphere: 4"
4.5
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4.5
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City: Hampton, 30 E Mellen St, 23663, Hampton, United States
"The food was fast, and Outstanding."
3.8
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3.8
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City: Hampton, 11131 Tara Blvd, Hampton, United States
"Goof but slow. Food: 4 Service: 4 Atmosphere: 4"
4.2
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4.2
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City: Hampton, 11440 Tara Blvd Hampton, GA 30228-1685, United States
"Mom loved her special birthday lunch, red snapper was ON POINT!!!"
3.5
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3.5
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City: Hampton, 4201 Kilgore AveVA 23666, Hampton, United States
"The food was on time my waitress was very attendance. Very nice service's I would recommend it."
4.4
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4.4
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City: Hampton, 105 Towle Farm Rd, Hampton I-03842-1806, United States
"The food and service was great Food: 5 Service: 5 Atmosphere: 5"
4.4
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4.4
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City: Hampton, 853 Lafayette Road, Hampton, 03842, United States Of America
"A very good selection of beers, both their own and guest brews. I enjoyed 2 British based beers that were excellent. Food is much better than most bre..."
3.8
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3.8
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City: Hampton, 11131 Tara Blvd Hampton, GA 30228-1672, United States
"The staff here are unprofessional and rude."
4.3
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4.3
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City: Hampton, 313 S Lee St, Hampton, USA, United States
"Service: Dine in Meal type: Lunch Price per person: $1–10"
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City: Hampton, 719 Central Ave W, Hampton, IA, 50441, United States
Parking area, Reservations, Delivery, Wifi
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Price
The Average price for Fried Pickles is:
$7.2
Ingredients
Dill pickle
- Qty. 12 spears (420g)
Flour
- Qty. 3 cups (375g)
Egg yolks
- Qty. 2 units (27g)
Beer
- Qty. 0.88 cup (208g)
Baking powder
- Qty. 1 pinch (0g)
Salt
- Qty. 2 tablespoons (36g)
Pepper
- Qty. 3g
Oil
- Qty. 15g
Paprika
- Qty. 2.5 tablespoons (17g)
Garlic powder
- Qty. 2 tablespoons (19g)
Black pepper
- Qty. 1 tablespoon (7g)
Onion powder
- Qty. 1 tablespoon (7g)
CAYENNE PEPPER
- Qty. 1 tablespoon (5g)
Dried oregano
- Qty. 1 tablespoon (3g)
Dried thyme
- Qty. 1 tablespoon (3g)
Feedback
These reviews refer only to the mentioned ingredients.