Full Slab Restaurants in Portage
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3.5
Menu
Table booking
3.5
Menu
Table booking
City: Portage, 6130 E. US Highway 6, Portage, United States Of America, 46368-5059
"You serve delicious food, and the wait staff is very friendly, always checking in to make sure everything is okay and that you have everything you nee..."
Price
The Average price for Full Slab is:
$20.3
Ingredients
Baby back ribs
- Qty. 5 slabs (5,355g)
Salt
- Qty. 0.5 cup (117g)
Sugar
- Qty. 0.25 cup (50g)
Paprika
- Qty. 1 tablespoon (7g)
Chile powder
- Qty. 2 teaspoons (5g)
Black pepper
- Qty. 1 tablespoon (7g)
Cumin
- Qty. 2 teaspoons (4g)
Thyme
- Qty. 1 teaspoon (1g)
Sage
- Qty. 2 teaspoons (5g)
Oregano
- Qty. 1 tablespoon (3g)
Cayenne
- Qty. 0.5 teaspoon (1g)
Onion
- Qty. 1 unit (110g)
Garlic
- Qty. 3 cloves (9g)
Ancho chiles
- Qty. 4 units (68g)
Chipotle Chiles
- Qty. 2 units (146g)
Cumin Seed
- Qty. 1 tablespoon (6g)
Cinnamon
- Qty. 1 teaspoon (3g)
Allspice
- Qty. 0.5 teaspoon (1g)
Salt
- Qty. 1 tablespoon (18g)
Pear Tomatoes
- Qty. 2 cups (298g)
Water
- Qty. 5 cups (1,183g)
Honey
- Qty. 0.5 cup (170g)
Brown sugar
- Qty. 0.5 cup (73g)
Molasses
- Qty. 0.5 cup (169g)
Orange juice
- Qty. 0.25 cup (62g)
Feedback
These reviews refer only to the mentioned ingredients.