Funghi Restaurants in Seattle

The best places in Seattle to eat Funghi. Our interactive map features all restaurants around Seattle who offer this dish to eat out or take away.

Show 10+ restaurants on map
Show :companies_count restaurants on map

This is a list of all the eateries where you can order Funghi or dine out.

4.3
Menu
Online table booking
Open Now
4.3
Menu
Online table booking
Open Now
City: Seattle, 4010 Leary Wy NW, 98107, Seattle, US, United States
Vegan Options, Delivery, Accepts Credit Cards, Dogs Allowed
4.4
Menu
Online table booking
Open Now
4.4
Menu
Online table booking
Open Now
City: Seattle, 401 15th Ave E. Seattle, WA 98112, 98112-4505, United States
"Such earnestness from the kitchen, and even more from the staff. These are wonderful, wonderful people trying to slay it as chefs, servers, and restaurateurs. Which is why this review is going to hurt a little. The happy-hour menu is delicious and insanely well priced. The wine selection is focused and it’s good; you’ll have a hard time going wrong with a glass or bottle of wine. But stay for dinner, and things may get odd. The carciofi alla giudia were delicious, as close to anything I’ve had outside the Jewish Quarter in Roma (which is in Rione XI, not XIII, but so what? . Delicious, although not pressed quite perfectly. The supplì were excellent (come molti ristoranti romani , as was the bolognese that came with them. Those were the hits. These were the misses: The gnocchi alla romana was *strange*. Sure, there may be *somewhere* in Rome which prepares it like a slab of vaguely cheesy unsauced overdone potato, but in Rome, even when it’s baked in the pan, gnocchi (the word literally means “dumplings” not “slabs” are light little pillows, and they can be made large and sliced and laid into a pan to bake in layers, but that’s not what we received at the table. Rione XIII serves all of the “big four” Roman pastas, and I got to try three in one go: pasta all’amatriciana, ciaccio e pepe, and carbonara. The amatriciana was quite good (though was that guanciale? . The cacio e pepe was good, but did I detect cream of some sort? Maybe not, but it tasted that way, which isn’t traditional. The recipe usually calls for butter, no cream. The carbonara, though. No, no. No, non era coretto. It tasted like the cacio e pepe, plus bacon, with an egg yolk on top. Daje tutti! I didn’t mind the yolk on top. That’s a neat trick, and allows the whirling of the yolk into the pasta to be at a great temperature, without any unintended, accidental scrambled eggs. I’m stealing that. But great carbonara is guanciale, pecorino romano (parmigiana in a pinch , eggs, salt, black pepper, and pasta. That’s it. It doesn’t even use olive oil, and there’s no butter or cream. Deviations from this make it… something else, not carbonara. I loved my experience at Rione XIII, and will be back, but oh boy, dobbiamo parlare di quella pasta alla carbonara. La prossima volta che sarai a Roma, ragazzi, ti incoraggio a provare il ristorante, Giulio Passami L'olio. Their carbonara may be the best on Earth."
3.7
Menu
Online table booking
Open Now
3.7
Menu
Online table booking
Open Now
City: Seattle, 809 Olive Way Seattle, WA 98101-1892, 98101-1384, United States
"Dinner was delicious. But, it was weird to eat a salad on the board they used for a plate. Like so many restaurants with high ceilings this one was incredibly noisy. It was hard to hear the people at my table with only one other table of 6 nearby."
4.1
Menu
Online table booking
Open Now
4.1
Menu
Online table booking
Open Now
City: Seattle, 625 1st Ave Seattle, WA 98104, 98104-2206, United States
"Great food! Churrasco !! Great desserts! Good wine list! Ambience !!"
4
Menu
Online table booking
Open Now
4
Menu
Online table booking
Open Now
City: Seattle, 5323 Ballard Ave NW Seattle, WA 98107, 98107-4009, United States
Counter Seating, Happy Hour, Accepts Credit Cards, Terrace
4.1
Menu
Online table booking
Open Now
4.1
Menu
Online table booking
Open Now
City: Seattle, 913 E Pike Seattle, WA 98190, 98122-3801, United States
"Best wood fired pizza I ever had! If I had spent more time in Seattle I would have gone there every night for dinner!"
4.1
Menu
Online table booking
Open Now
4.1
Menu
Online table booking
Open Now
City: Seattle, 2411 2nd AveWA 98121, Seattle, United States
"Excellent quality food and service. Went there with my husband and son and we all enjoyed our meals. We started with the clam and mussel appetizer, my husband had the Spaghetti al Mare, my son had the salmon special and I had the Rigatoni con Pesce. Fresh ingredients for all. The Peroni and two glasses of red wine were also excellent. Wait staff was friendly and attentive. Parking was a challenge."
4.3
Menu
Online table booking
Open Now
4.3
Menu
Online table booking
Open Now
City: Seattle, 3057 Beacon Avenue South, Seattle, 98144, United States Of America, 98144-6310
"We had a fabulous otopus with a bowl in a beautiful light tomato sauce. the kitchen was perfect with seasoning. the pizza was so lurked. the wine on the glass was not so teensy."
4
Menu
Online table booking
Open Now
4
Menu
Online table booking
Open Now
City: Seattle, 7200 E Green Lake Dr N, 98115, Seattle, United States
"Can't rate this place highly enough. Love coming here for brunch. The staff are great and the food nissan excellent,.my wife can't get enough of their milk shares, which are epic!"
4.5
Menu
Online table booking
Open Now
4.5
Menu
Online table booking
Open Now
City: Seattle, 5107 Ballard Avenue Northwest, Seattle, 98107, United States Of America
"We tried this pizza at the stand in T-Mobile park during a Mariner game. It’s the best pizza I’ve ever had! The crust is so good and great quality toppings. We will definitely be checking out the restaurant soon."

Feedback

This feedback is based on the dishes preparation using the above mentioned ingredients. This dish might be cooked differently if you eat out or order food.

You need to register or login to leave feedback.