Garlic Restaurants in Taguig
The best places in Taguig to eat Garlic. Our interactive map features all restaurants around Taguig who offer this dish to eat out or take away.
Show 10+ restaurants on map
This is a list of all the eateries where you can order Garlic or dine out.
3.3
Menu
3.3
Menu
City: Taguig, Ground Floor, Venice Grand Canal Mall, McKinley Hill, Taguig City, Philippines
"There's restaurant in Venice Grand Canal Mall which sells meatballs as their main product, it's called THE MEATBALL REVOLUTION. It's from the team that brought you AGAVE Mexican + Cantina and ANDALE by Agave.????????<br>
<br>
The main concept of the restaurant is to style your own meatballs and/or how will you eat your Creat Your Own Meatballs.????<br>
<br>
For as low as Php295.00 you can create your own meatballs in four easy steps:<br>
<br>
Step 1 - What is your style? Choose from a selection of breads, pasta, rice or naked (enjoy just your meatballs)<br>
<br>
I choose PASTA.<br>
<br>
Step 2 - Have a ball! Enjoy 3 pieces meatballs per order. You can choose either Classic or Premium.<br>
<br>
Classic - Classic Beef, Pork Pimiento, Smoky Chicken, Swedish Pork & Beef or Tofu-Mushroom Veggieball.<br>
<br>
Premium (Additional Php40.00) - Spiced Lamb, Chunky Shrimp or Cheesy Stuffed Beefballs. <br>
<br>
I choose CLASSIC.<br>
<br>
Step 3 - Be saucey! Choose your favorite from their homemade sauces: Parmesan Bechamel, Mushroom Gravy, Classic Marinara, Creamy Tomato, Smoky BBQ, Blue Cheese or Roast-Nut Pesto.<br>
<br>
I choose CREAMY TOMATO.<br>
<br>
Step 4 - Top it off! You can choose ONE classic topping for Free or add Php40.00 each for premium toppings, then add as many FREE toppings as you like. <br>
<br>
Classic Toppings - Potato Crisps, Jalapenos, Fried Egg, Cheddar Cheese, Monterey Jack Cheese or Onion Rings. Additional Toppings for Php30.00 each.<br>
<br>
Premium Toppings - Crispy Bacon Strips, Crumbled Blue Cheese, Shaved Grana Padano, Mozzarella, Chicharron & Pulled Pork. <br>
<br>
Free Toppings - Crispy Garlic Slices, Pickled Veggies, Sliced Cucumber, Fresh Tomato, Grated Parmesan & Sauteed Onions.<br>
<br>
I choose Fried Egg and all the Free Toppings.????<br>
<br>
Although they were still in a soft opening the servers accommodated me well, they provide good service. Hoping that they will maintain the two thumbs up excellent service. ????????<br>
<br>
Aside from that, after I finished my meatballs with creamy tomato pasta, they offer me Free Create Your Own Ice Cream Sandwich (Opening Promo)... Perfect for a sweet ending. Here's the two simple steps to have your own Ice Cream Sandwich for Php95.00:<br>
<br>
Step 1 - Grab your Cookie: Butter, Gingersnap, Dark Chocolate, Peanut Butter or Snickerdoodle.<br>
<br>
I choose Butter Cookie.<br>
<br>
Step 2 - Filled with Ice Cream: Brown Butter Sage, Calamansi, Spicy Cayenne, Caramel, Banana-Rum or Maple-Bacon.<br>
<br>
I choose Caramel.<br>
<br>
Definitely, I will going back again to try the other combinations, maybe Bread or Rice will do. Looking forward to try the Maple-Bacon Ice Cream too with Snickerdoodle Cookie. ????<br>
<br>
Classic Meatballs with Creamy Tomato Pasta - ⭐️⭐️⭐️⭐️⭐️ 5/5<br>
<br>
Butter Cookie with Caramel Ice Cream - ⭐️⭐️⭐️⭐️ 4/5<br>
<br>
#ilovetoeat ????❤️ #TasteTheRevolution #TheMeatballRevolution"
2.7
Menu
2.7
Menu
City: Taguig, Fifth Floor, Market! Market!, Bonifacio Global City, Taguig City, Philippines
"Shrimp and pork siomai with chili garlic sauce. the siomai itself is not so tasty, but supplemented by the sauce. They do not give extra garlic or calamansi when they ask."
3.6
Menu
3.6
Menu
City: Taguig, Second Floor, Venice Grand Canal Mall, McKinley Hill, Taguig City, Philippines
"Food Quality out of out of out of for Money Price out of br/>When I went there some of their food (menu) is not available, so I ended ordering their Nachos and the only available ay that time (BEEF Rice)"
3.4
Menu
3.4
Menu
City: Taguig, Ground Floor, Serendra, Bonifacio Global City, Taguig City, Philippines
"My mom went home one day with some of Zao's barbecue dishes - which we all enjoyed. So on another day when my mom wanted to eat at Zao again, we obliged.<br>
<br>
Having already tasted their barbecue dishes, we wanted to try something new. We had Crab Cakes for appetizer, Zao Pho for my brother, Zao Bowl for me, and Seafood in Claypot for my mom. The Crab Cakes tasted good but what made it stand out for me was the cilantro mayonnaise. It was so good I used it as a dip for the spring rolls that came with my Zao Bowl. Speaking of the Zao Bowl, it was filling but not so fulfilling. I only enjoyed the toppings but not so much the cold vermicelli noodles. As far as I can remember, my brother enjoyed his Zao Pho very much but only after adding (almost) all of the condiments that came with it. I was also able to try the Seafood in Claypot and I liked the chewy texture of the squid as well as the sauced up rice.<br>
<br>
The star of that night's dinner would have to be their Tamarind Iced Tea. It tasted like the Moniegold chewy tamarind candy which is our family's favorite. I forgot how many refills we had but my brother and I had A LOT.<br>
<br>
As much as some of their food tasted good, those that I enjoyed weren't exactly Vietnamese dishes. So after eating at Zao, I came to the realization that I am not a fan of Vietnamese food, unfortunately. I'd still like to give their Calamansi Tart a try, though."
3
Menu
3
Menu
City: Taguig, Ground Floor, One World Square, McKinley Hill, Taguig City, Philippines
"Pesto Pasta ang lagi kong order dito at pinadadagdagan ko ng Grilled Chicken. Ang lungkot lang, minsan ay sunog na sunog ang tinapay na naibigay sa akin. Kaya pasta ay dahil namamahalan ako sa sandwich nila, parang, iyon na yon? ang laman. Masarap din ang kanilang Cheesy Bacon Potato pero palaging wala.<br>
<br>
Bilad na bilad sa araw ang mga naghihintay na customer. Matagal pa naman ang pagpe-prepare nila."
3.1
Menu
3.1
Menu
City: Taguig, Ground Floor, Science Hub Tower 2, Campus Road, McKinley Hill, Taguig City, Philippines
"I loved their food. Never mind if they're just a food stall right smack in the middle of Science Hub, I would fall in line for the food. <br>
<br>
The bestseller I would think, is their Chicken Kara-age. It's not the usual Chicken Kara-age you find in Japanese restos... Their Chicken Kara-age is chicken skin fried to perfection. Just chicken skin, no trace of meat whatsoever. Crunchy and tasty (I can't really discern what marinade they used) and it goes well with either the barbecue sauce or the vinegar dip. <br>
<br>
The calamansi iced tea is to die for. It's not powdered iced tea as one would probably expect from a food stall. I was told that they brew tea bags (I dunno what kind though) and mix freshly squeezed calamansi juice and sugar syrup to make it. It's PHP 70 for a liter or more than half a liter of this iced tea. <br>
<br>
Servers know their food, and keep their cool as they take orders and prepare them. The owner, who is there most of the time, is hands-on too."
4.4
Menu
4.4
Menu
City: Taguig, Fifth Floor, SM Aura Premier, C5 Corner 26th Street, Bonifacio Global City, Taguig City, Philippines
"Kettle is one of those restaurants with a modern menu and a welcoming casual atmosphere to it. A place to hang out with either friends or family, or even a nice date. I'd been to their first branch in Shang a few times, and I've not yet been to their SM Aura branch until recently.<br>
<br>
Brought friends over who haven't been to Kettle yet, and they liked their food. We ordered the Chorizo Gambas for appetizer instead of the usual, impressive and seemingly never ending Pork & Potato Strips (we were, um, feeling like we didn't want too much carbs ????, yeah right!). The Chorizo Gambas, with the mixture of garlic shrimps, sauteed chorizo, peppers and lemon, was pricey at almost P500, but the quantity was decent and the taste of it was just okay. I would have preferred it more garlicky, so eating it reminded me that I ought not order this again next time. It reminded me of my impression of it during a visit at the Shang branch before. Admittedly, I'm more impressed with...
<a class="read-more" href="#">read more</a>"
4
Menu
4
Menu
City: Taguig, SM Aura Premier, C5 Road Corner 26th Street, Bonifacio Global City, Taguig City, Philippines
"It doesn't say anywhere that you need to pay extra 80 pesos if you want to create your own bowl with quinoa. I just don't trust to places with hidden prices."
4.2
Menu
4.2
Menu
City: Taguig, Ground Floor, SM Aura Premier, C5 Corner 26th Street, Bonifacio Global City, Taguig City, Philippines
"Was able to visit this place twice already (1) with my aunt and (2) with my homies. <br>
<br>
I was able to try the following dishes:<br>
<br>
Bacon Clam Chowder <br>
<br>
- served hot in a bread bowl, the soup was tasty and comforting.<br>
<br>
Warm Buffalo Bleu Cheese with Chicken Dip <br>
<br>
- This was good! It may look bitin and konti but it was actually a lot. Served with potato chips, celery and carrots. Would be better if the potato chips were able to maintain their crispiness. I like soggy soft nacho chips but not soggy potato chips. :( We tried dipping the fried chicken here which surprisingly worked well together! :)<br>
<br>
Providore Salad <br>
<br>
- Providore's salad was just okay. Usual salad. Nothing extraordinary. At 350pesos, this is way too pricey, imo.<br>
<br>
Crispy Seafood Mayo Roll <br>
<br>
- Hmm, this was just okay too. I was kind of expecting a lot from this one but sadly, it was not how I expected it to be. The bread was too big/thick. No buttery soft bun filled with seafood goodness. The seafood filling was a bit bitin and is lacking something I can't exactly identify. Parang kulang.<br>
<br>
Winner Winner Chicken Dinner <br>
<br>
- There must be a reason why this dish is named like this. You just can't say something's a winner when clearly, it's not. I was not that excited to try it at first since it looks just like any ordinary crispy fried chicken, but when you get to taste it, you'll understand why and know the reason behind the name. With a chicken this good, you just have to name it as a Winner. ;)<br>
<br>
The first time I tried this, I liked it but on my second visit, it was so much better. I loved it! The chicken was really good. Crispy and was fried perfectly! And the mashed potato, biscuit/bread were also yummy. A must try! <br>
<br>
Beef Salpicao <br>
<br>
- Tender, tasty and oh so flavorful beef salpicao. Garlic goodness overload! This was another winner and we all liked this.<br>
<br>
Bicol Express <br>
<br>
- This was surprisingly good and tasty. Bicol express lovers will surely enjoy this. Sarap!<br>
<br>
If you're planning to visit this place, you must order the CHICKEN. If you like beef, order the salpicao. And oh, heard and read good reviews about the burger so you might want to try that, as well. <br>
<br>
SERVICE was just okay. First visit, service was fast and the servers were hands on, very helpful and approachable. On my second visit, it wasn't as good as the first but not that bad -- just different."
{{ slotProps.result.rating }}
Featured
Menu
Online table booking
{{ slotProps.result.rating }}
Featured
Menu
Online table booking
City: {{ slotProps.result.city.name +
(slotProps.result.extended_address ? ', ' + slotProps.result.extended_address : '')
}}
{{ slotProps.result.custom_description.text | str_limit(150) }}
Garlic
You can find Garlic in 10+ Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Garlic is:
$7.5