Roasted Vegetables Restaurants in Köln
The best places in Köln to eat Roasted Vegetables. Our interactive map features all restaurants around Köln who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Roasted Vegetables or dine out.
3.9
Menu
3.9
Menu
City: Köln, Lindenthalgürtel 62, 50935 Köln., Germany
"Wir hatten das Pekingente Menü mit Wan Tan und Thai Suppe als Vorspeise,- beides heiß und lecker. Die Ente an sich eine tolle Kombination aus knusprig..."
4.5
Menu
Table booking
4.5
Menu
Table booking
City: Köln, Lenauplatz 8, 50825 Cologne, North Rhine-Westphalia, Germany, Köln
"Authentic cuisine, sympathetic operator, good value for money at the Bethlehem restaurant is definitely worth a visit!"
4
Menu
4
Menu
City: Köln, Keupstr. 40, 51063, Köln, Germany
The restaurant from Köln offers 274 different meals and drinks on the menu at an average $6.9.
4
Menu
Table booking
4
Menu
Table booking
City: Köln, Lindenthalgürtel 62, 50935, Köln, Germany
"Terrible eating. as sauces were not used similar Chinese foods that I had eaten in China, Usa or Germany."
Menu
Menu
City: Köln, Weyer Str. 33, 50676 Köln, Deutschland, Germany
The Card of Pizza Aro from Köln includes about 190 different dishes and drinks. On average, you pay for a dish / drink about $6.4.
Menu
Menu
City: Köln, 50937, Köln, Germany
The menu of No. 1 Asiaservice from Köln includes 79 dishes. On average, dishes or drinks on the menu cost about $7.4. The categories can be viewed on...
Menu
Menu
City: Köln, Brühler Str. 36, 50968, Köln, Germany
The menu of Maxims Freihaus Service Catering from Köln includes 273 meals. On average, meals or drinks on the menu cost about $6.4. The categories can...
Roasted Vegetables
You can find Roasted Vegetables in Restaurants. We help you find a restaurant in your area where it tastes best.
Price
The Average price for Roasted Vegetables is:
$7.3
Ingredients
Green lentils
- Qty. 0.5 cup (96g)
Garlic
- Qty. 2 cloves (6g)
Coarse salt
- Qty. 5g
Ground pepper
- Qty. 2g
Vegetables
- Qty. 3 cups (273g)
Arugula
- Qty. 8 cups (160g)
Goat cheese
- Qty. 1 cup (180g)
Balsamic vinegar
- Qty. 2 tablespoons (32g)
Extra Virgin Olive Oil
- Qty. 3 tablespoons (41g)
Feedback
These reviews refer only to the mentioned ingredients.