Ginger Chicken Gravy Restaurants in Hyderabad
The best places in Hyderabad to eat Ginger Chicken Gravy. Our interactive map features all restaurants around Hyderabad who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Ginger Chicken Gravy or dine out.
4
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Menu
City: Hyderabad, 4-1-395, Bank Street, Near General Post Office, Abids, Troop Bazaar, Koti, Hyderabad, Telangana 500001, India,
"Good ambience and really good food available here"
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Menu
City: Hyderabad, Surya Palace, Near ICICI ATM, Community Hall Lane, Sanjeeva Reddy Nagar, Hyderabad, 500038, India
The restaurant from Hyderabad offers 241 different dishes and drinks on the menu at an average price of ₹126.
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Menu
City: Hyderabad, flat # 49 100 feet road madhapur hyderabad, Hyderabad, 500081, India
The restaurant from Hyderabad offers 262 different menus and drinks on the menu at an average price of ₹186.
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Menu
City: Hyderabad, Malaysian Township Circle, JNTU - Hitech City Road, KPHB Colony, Hyderabad, 500072, India
The Menu of Chaitanya Food Court from Hyderabad contains about 185 different meals and drinks. On average, you pay for a dish / drink about ₹263.
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Menu
City: Hyderabad, Cyber Tower, Ground Floor, Opposite Shilpakalavedhica, Hi Tech City, Hyderabad, 500081, India
The Menu of Rock n Grill from Hyderabad includes about 161 different menus and drinks. On average, you pay for a dish / drink about ₹179.
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Menu
City: Hyderabad, 26, KHB Main Road, Kaveri Nagar, Opposite IIBS College, RT Nagar, Bangalore, 560032, Hyderabad, India
The Menu of Punjabi Authentic Food from Hyderabad contains about 210 different meals and drinks. On average, you pay for a dish / drink about ₹70.
Ginger Chicken Gravy
You can find Ginger Chicken Gravy in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Ginger Chicken Gravy is:
$2.9
Ingredients
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CAYENNE PEPPER
- Qty. 2 teaspoons (4g)
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Garlic powder
- Qty. 2 teaspoons (6g)
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Onion powder
- Qty. 2 teaspoons (5g)
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Salt
- Qty. 1 teaspoon (6g)
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Black pepper
- Qty. 1 teaspoon (2g)
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Dried rosemary
- Qty. 1 teaspoon (1g)
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Dried thyme
- Qty. 1 teaspoon (1g)
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CHICKEN
- Qty. 3 pounds (1,361g)
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Oil
- Qty. 42g
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All purpose flour
- Qty. 0.25 cup (31g)
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Fresh ginger
- Qty. 0.5 pound (227g)
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Olive oil
- Qty. 3 tablespoons (41g)
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Garlic
- Qty. 3 cloves (9g)
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Onion
- Qty. 1 unit (125g)
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Stewed tomatoes
- Qty. 16 ounces (454g)
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Chicken stock
- Qty. 2 cups (480g)
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Fresh thyme
- Qty. 3 sprigs (9g)
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Bay leaf
- Qty. 1 unit (1g)
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Scotch bonnet pepper
- Qty. 1 unit (6g)
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Butter
- Qty. 3 tablespoons (43g)
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Rice
- Qty. 1 serving (0g)
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Peas
- Qty. 0g
Feedback
These reviews refer only to the mentioned ingredients.