Goat Curry Restaurants in Vancouver
The best places in Vancouver to eat Goat Curry. Our interactive map features all restaurants around Vancouver who offer this dish to eat out or take away.
Show 10+ restaurants on map
This is a list of all the eateries where you can order Goat Curry or dine out.
4.3
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4.3
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City: Vancouver, 1141 Davie St, Vancouver, British Columbia V6E 1N2, Canada, V6E1N2
"Great service, good food. will be back."
4.5
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4.5
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City: Vancouver, 1184 Denman St, Vancouver, Canada
"The best view of English Bay and cozy for chill out!!!"
4.4
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4.4
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City: Vancouver, 1116 Robson St, Vancouver, Canada
"Absolutely delicious! Great service and location"
4.4
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4.4
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City: Vancouver, 1440 Kingsway, Vancouver, BC V5N 2R5, V5B1H7, Canada
"They have the best mint chutney and chicken tikka!"
4.2
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4.2
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City: Vancouver, 7964 Granville St, Vancouver, British Columbia V6P 4Z2, Canada, V6P4Z2
"This restaurant is a dive (diners, drive-ins "
3.9
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3.9
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City: Vancouver, Cambie Road & No. 5 Road, Richmond, British Columbia V6X 2T9, Canada, V6X2T9, Vancouver
"Initially, I came here looking to order some food to go."
3.8
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3.8
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City: Vancouver, 6587 Main St, Vancouver, British Columbia, Canada, V5X3H1
"Initially, I came here looking to order some food to go."
4
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4
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City: Vancouver, 105-805 Broadway W, Vancouver, BC V5Z 1K1, V5Z1J5, Canada
"Food was delicious. Service on time. Thank you Foodora."
4
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4
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City: Vancouver, 1282 Robson St, Vancouver, British Columbia V6E 1C1, Canada, V6E2B1
"The food is amazing, but one of the main female servers can be quite cold. Because of this we don't always feel comfortable going back. That's all I h..."
4
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4
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City: Vancouver, 5688 Fraser St, Vancouver, BC V5W 2Z4, V5W2Z4, Canada
"This driver is really nice. Thanks for listening ?"
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Goat Curry
You can find Goat Curry in 10+ Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Goat Curry is:
$16.2
Ingredients
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Garlic
- Qty. 9 cloves (27g)
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Goat
- Qty. 3 pounds (1,361g)
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Plain yogurt
- Qty. 4 cups (980g)
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Amchoor
- Qty. 2 tablespoons (21g)
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Cardamom pods
- Qty. 1 tablespoon (6g)
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Coriander
- Qty. 1 tablespoon (5g)
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Black peppercorns
- Qty. 1 tablespoon (7g)
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Cumin seeds
- Qty. 2 teaspoons (4g)
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Chile powder
- Qty. 2 teaspoons (5g)
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Clove
- Qty. 1 teaspoon (2g)
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Canola oil
- Qty. 3 cups (654g)
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Peeled ginger
- Qty. 1 piece (15g)
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Salt
- Qty. 21g
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Shallots
- Qty. 6 units (355g)
Feedback
These ratings only refer to the mentioned ingredients. Restaurants might use others.