Green Curry Restaurants in Kailua-Kona
The best places in Kailua-Kona to eat Green Curry. Our interactive map features all restaurants around Kailua-Kona who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Green Curry or dine out.
4.2
Menu
4.2
Menu
City: Kailua-Kona, 75-5742 Kuakini Hwy, Kailua-Kona I-96740-1777, United States
"Lemongrass Bistro was a great Panasian restaurant! I'm asking a special chicken pho and they didn't make it a problem for me. Delicious food and great..."
4.2
Menu
4.2
Menu
City: Kailua-Kona, 74-5555 Kaiwi St, Kailua-Kona I-96740-3193, United States
"Really wonderful Thai food; my friend and I have seen the veggie pad ew and the veggie Panang Curry. Both were delicious, good flavors and good portio..."
3.8
Menu
Table booking
3.8
Menu
Table booking
City: Kailua-Kona, Kuakini Highway, Kailua-Kona, 96840, United States Of America
"Attentive service by friendly staff. Delicious food. Thank you!"
Menu
Menu
City: Kailua-Kona, 75 Kuakini Highway, Kailua-Kona, 96840, United States Of America
The menu of Krua Thai Cuisine from Kailua-Kona includes 82 dishes. On average, dishes or drinks on the card cost about $8.9. The categories can be vie...
Green Curry
You can find Green Curry in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Green Curry is:
$12.9
Ingredients
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Coconut milk
- Aisle Canned and Jarred Qty. 500 milliliters (478g)
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Curry paste
- Aisle Ethnic Foods Qty. 70 grams (70g)
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Chicken stock
- Aisle Canned and Jarred Qty. 375 milliliters (380g)
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Sweet potatoes
- Aisle Produce Qty. 265 grams (265g)
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Galangal
- Aisle Ethnic Foods Qty. 4 slices (9g)
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Fish sauce
- Aisle Ethnic Foods Qty. 1 teaspoon (6g)
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Other vegetables
- Aisle Produce Qty. 3 stalks (60g)
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Other
- Aisle Produce Qty. 8 units (4,384g)
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Skinless chicken breast
- Qty. 2 units (544g)
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Red Chiles
- Qty. 3 units (135g)
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Other
- Aisle Produce Qty. 300 grams (300g)
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Basil
- Aisle Produce Qty. 15 grams (15g)
Feedback
These ratings only refer to the mentioned ingredients. Restaurants might use others.