Grilled Chicken Sub Restaurants in Indianapolis
The best places in Indianapolis to eat Grilled Chicken Sub. Our interactive map features all restaurants around Indianapolis who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Grilled Chicken Sub or dine out.
4.1
Menu
Table booking
4.1
Menu
Table booking
City: Indianapolis, 5501 E 82ND St, Indianapolis, Indiana, 46250, United States
"Kids had fun, not crowded at all, could use an upgrade on a few games but it was a great time for the children."
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Indianapolis, 8109 E Washington St, Indianapolis, IN 46219, United States
"The kids really love Chuck E. Cheese but I will not go to this location. I really dont like the location because this side of town has become scary an..."
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Indianapolis, 4910 West 38th Street, Indianapolis, 46254, United States Of America
The Menu of Chuck E Cheese's from Indianapolis contains about 32 different dishes and drinks. On average, you pay for a dish / drink about $20.0.
4.3
Menu
4.3
Menu
City: Indianapolis, 8804 North Delaware Street, Indianapolis, 46205, United States Of America
The restaurant from Indianapolis offers 32 different meals and drinks on the menu at an average $20.0.
Menu
Menu
City: Indianapolis, 3758 West Morris Street, Indianapolis, IN 46241, United States
The menu of Speedy Cafe from Indianapolis includes 93 dishes. On average, dishes or drinks on the menu cost about $4.7. The categories can be viewed o...
Menu
Menu
City: Indianapolis, 7150 East Washington Street, Indianapolis, IN 46219, United States
The restaurant from Indianapolis offers 28 different dishes and drinks on the card at an average price of $6.7.
Grilled Chicken Sub
You can find Grilled Chicken Sub in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Grilled Chicken Sub is:
$8.4
Ingredients
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CHICKENS
- Qty. 7 pounds (3,175g)
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Lemons
- Aisle Produce Qty. 4 units (336g)
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Onions
- Qty. 2 units (250g)
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Butter
- Qty. 1 stick (113g)
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Smoked paprika
- Qty. 2 teaspoons (5g)
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Paprika
- Qty. 1 teaspoon (2g)
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CAYENNE PEPPER
- Qty. 2.5 teaspoons (5g)
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Raw sugar
- Qty. 2 teaspoons (6g)
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Dry mustard
- Qty. 1 teaspoon (2g)
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Onion
- Qty. 2 teaspoons (7g)
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Garlic
- Qty. 4 cloves (12g)
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Sea salt
- Qty. 23g
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Ground pepper
- Qty. 12g
Feedback
These ratings only refer to the mentioned ingredients. Restaurants might use others.