Grilled Rapini Restaurants in Seattle
The best places in Seattle to eat Grilled Rapini. Our interactive map features all restaurants around Seattle who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Grilled Rapini or dine out.
4.4
Menu
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4.4
Menu
Online table booking
City: Seattle, 401 15th Ave E. Seattle, WA 98112, 98112-4505, United States
"Such earnestness from the kitchen, and even more from the staff. These are wonderful, wonderful people trying to slay it as chefs, servers, and restaurateurs. Which is why this review is going to hurt a little. The happy-hour menu is delicious and insanely well priced. The wine selection is focused and it’s good; you’ll have a hard time going wrong with a glass or bottle of wine. But stay for dinner, and things may get odd. The carciofi alla giudia were delicious, as close to anything I’ve had outside the Jewish Quarter in Roma (which is in Rione XI, not XIII, but so what? . Delicious, although not pressed quite perfectly. The supplì were excellent (come molti ristoranti romani , as was the bolognese that came with them. Those were the hits. These were the misses: The gnocchi alla romana was *strange*. Sure, there may be *somewhere* in Rome which prepares it like a slab of vaguely cheesy unsauced overdone potato, but in Rome, even when it’s baked in the pan, gnocchi (the word literally means “dumplings” not “slabs” are light little pillows, and they can be made large and sliced and laid into a pan to bake in layers, but that’s not what we received at the table. Rione XIII serves all of the “big four” Roman pastas, and I got to try three in one go: pasta all’amatriciana, ciaccio e pepe, and carbonara. The amatriciana was quite good (though was that guanciale? . The cacio e pepe was good, but did I detect cream of some sort? Maybe not, but it tasted that way, which isn’t traditional. The recipe usually calls for butter, no cream. The carbonara, though. No, no. No, non era coretto. It tasted like the cacio e pepe, plus bacon, with an egg yolk on top. Daje tutti! I didn’t mind the yolk on top. That’s a neat trick, and allows the whirling of the yolk into the pasta to be at a great temperature, without any unintended, accidental scrambled eggs. I’m stealing that. But great carbonara is guanciale, pecorino romano (parmigiana in a pinch , eggs, salt, black pepper, and pasta. That’s it. It doesn’t even use olive oil, and there’s no butter or cream. Deviations from this make it… something else, not carbonara. I loved my experience at Rione XIII, and will be back, but oh boy, dobbiamo parlare di quella pasta alla carbonara. La prossima volta che sarai a Roma, ragazzi, ti incoraggio a provare il ristorante, Giulio Passami L'olio. Their carbonara may be the best on Earth."
4.3
Menu
Online table booking
4.3
Menu
Online table booking
City: Seattle, 915 E Pine St, Seattle, United States Of America, 98122
Dancing, Entertainment, Happy Hour, Wine
Grilled Rapini
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Price
The Average price for Grilled Rapini is:
$8.8