Ice Cream Restaurants in CASTELLABATE
The best places in CASTELLABATE to eat Ice Cream. Our interactive map features all restaurants around CASTELLABATE who offer this dish to eat out or take away.
Show restaurants on map
This is a list of all the eateries where you can order Ice Cream or dine out.
3.8
Menu
Table booking
3.8
Menu
Table booking
City: CASTELLABATE, Corso Vittorio Emanuele Zona Porto, San Marco, 84048 San Marco, Castellabate Italia, CASTELLABATE, Italy
"Type of meal: Dinner Price per person: €40–50"
3.4
Menu
Table booking
3.4
Menu
Table booking
City: CASTELLABATE, Via San Biagio 5, CASTELLABATE, Italy
"Great food so friendly and adequate prices"
4.4
Menu
Table booking
4.4
Menu
Table booking
City: CASTELLABATE, Via Porto, 49, 84048 San Marco, Castellabate Italia, CASTELLABATE, Italy
"The best gourmet restaurant of the clento!"
4
Menu
Table booking
4
Menu
Table booking
City: CASTELLABATE, Via Andrea Guglielmini Patriota, 19, Castellabate, Italy, CASTELLABATE
"Service: Dine in Meal Typ: Abendessen Preis pro Person: €40–50"
2.6
Menu
Table booking
2.6
Menu
Table booking
City: CASTELLABATE, Via Regina Margherita, 84048, CASTELLABATE, Italy
"This is a place to stop for a drink or coffe when you visit Catelabate. This on the Piazzetta the centre of the town, there is also a couple of places..."
3.5
Menu
3.5
Menu
City: CASTELLABATE, Via Vittorio Emanuele 13, Castellabate, Italy, CASTELLABATE
"The crepe was cold and it didn’t look fresh, pistachio cream was hard, ice cream was okay. Looked amazing but didn’t leave me feeling great, waste of..."
3.9
Menu
3.9
Menu
City: CASTELLABATE, Via Guercio, 4, Castellabate I-84048, Italia, CASTELLABATE, Italy
On this webpage, you can find the complete menu of La Yogurteria Santa Maria from CASTELLABATE. Currently, there are 1 dishes and drinks up for grabs....
Ice Cream
You can find Ice Cream in Restaurants. We help you find a restaurant in your area where it tastes best.
Price
The Average price for Ice Cream is:
$4.0
Feedback
These reviews refer only to the mentioned ingredients.