Italian Cold Cut Sub Restaurants in California
The best places in California to eat Italian Cold Cut Sub. Our interactive map features all restaurants around California who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Italian Cold Cut Sub or dine out.
4.5
Menu
4.5
Menu
City: California, 22741 Three Notch Rd, California, United States
"I built my own pasta and sauce ... penne Alfredo with chicken and broccoli, it was amazing. Great portion, delicious taste, and fast delivery!"
Italian Cold Cut Sub
You can find Italian Cold Cut Sub in Restaurants. We help you find a restaurant in your area where it tastes best.
Price
The Average price for Italian Cold Cut Sub is:
$7.5
Ingredients
Red wine vinegar
- Qty. 0.25 cup (60g)
Extra Virgin Olive Oil
- Qty. 3 tablespoons (41g)
Dried oregano
- Qty. 0.5 teaspoon (1g)
Garlic powder
- Qty. 0.25 teaspoon (1g)
Salt
- Qty. 0.25 teaspoon (2g)
Black pepper
- Qty. 0.25 teaspoon (1g)
Anchovies
- Qty. 6 ounces (170g)
PORK PEPPERONI
- Qty. 5 ounces (142g)
Genoa Salami
- Qty. 4 ounces (113g)
Prosciutto
- Qty. 4 ounces (113g)
Iceberg lettuce
- Qty. 1 head (525g)
Spinach
- Qty. 1 handful (1g)
Celery
- Qty. 2 stalks (80g)
Red bell pepper
- Qty. 1 unit (119g)
Sweet onion
- Qty. 0.5 unit (166g)
Beets
- Qty. 7.5 ounces (213g)
Hearts of palm
- Qty. 14 ounces (397g)
Black olives
- Qty. 6 ounces (170g)
Feedback
These reviews refer only to the mentioned ingredients.