Restaurants offering Japan Sencha
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This is a list of all the eateries where you can order Japan Sencha or dine out.
4.2
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4.2
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City: Meckenheim, Bahnhofstrasse 32 53340, Meckenheim, Germany
"Good food, great drink selection, friendly staff. recommended"
4.2
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4.2
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City: Berlin, Leipziger Str. 16, 10117 Berlin, Germany
Serves Alcohol, Accepts Mastercard, Accepts Visa, MasterCard
4.1
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4.1
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City: Letchworth Garden City, Willian Letchworth, Hertfordshire SG6 2AE, SG6 2AR, Letchworth Garden City, United Kingdom
"Superb meal. Beautifully cooked steak followed by salted caramel tart. Perfect Service: 5 Location: 5"
4.7
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4.7
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City: Duesseldorf, Moltkestr. 110 40479 Duesseldorf, Germany
"The food was very good and all were satisfied with their ordered foods. service was a bit slow and not quite perfect, but the dame was very friendly and beautiful, so it was quite ok. it was probably due to the fact that it was a celebration and not enough personally in front of the square. this should be planned as far as possible on such days. everything in all it was a wonderful evening and we like to come back."
4.2
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4.2
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City: Salzburg, Südtiroler Platz 1, 5020 Salzburg, Austria
Seating, Waitstaff, Wheelchair Accessible, Terrace
3.5
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3.5
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City: Chichester, Spread Eagle Hotel South Street Midhurst, West Sussex GU29 9NH, GU29 9PD, Chichester, United Kingdom
"Our first choice restaurant was booked up so we decided to eat here because the menu looked really nice and it was convenient as we were staying at the hotel. It was full and so I was encouraged that it would be good. Some nice warmed bread was brough to the table with some olive oil/balsamic mix. The ration wasn't quite right as each time you dipped the bread you got olive oil and no balsamic. We ordered the wood pigeon breast (special) and baked sardines as starters. The breast was overcooked and the red wine sauced lacked any depth of flavour. The baked sardines allegedly came with a basil and garlic crust, Borlotti beans and a herb salad with lemon oil. I struggled to find any basil, garlic or lemon oil. I don't know what they braised the borlotti beans in because they had little or no taste. The sardines were lovely but rest of it was just apallingly executed. Steak is a great dish for judging the competence of a kitchen. It's difficult to get wrong and if you can't get it right then perhaps you're in the wrong section or profession. With that in mind and the disappointment of the first course we both ordered the Chateaubriand rare and rare to blue with extra sides of green beans and tenderstem brocolli. We did ask if it was possible to get a bernaise sauce but were advised that it wasn't. I know restaurants like to avoid going off menu but a bernaise takes me about 10 15 minutes to make so I'd expect a professional chef to do it in half that time. It's possible they didn't have tarragon or more likely the lack of demand would have meant them wasting most of it. Not a huge issue and it made no difference to our rating. The Chateaubriand was tough, chewy and lacked any seasoning it hadn't seen a flake of salt before it reached our table. Normally a great cut like this is tender to cut through, melts in the mouth, has great carmelisation on the outside giving that wonderful flavour. This was just like beef jerky....a real shame. The highlight was the cherries which were wonderfully sweet and bursting with flavour and the green beans. The tenderstem brocolli was underdone but I prefer that to overdone. The chips lacked any crisp bite, like they'd been sitting out for a while. The peppecorn sauce had a nice peppery hint to it but I do prefer a little more pepperyness. The red wine sauce was the same as the one used for the wood pigeon so again it lacked depth of flavour and could probably have benefited from reduction. My partner decided to forgo dessert as the previous courses were so disappointing and the few dishes we saw come out were not particularly appealing. I went for the cheese board. The cheeses were nice and mild. The figs went well. There weren't enough crackers and the slices of cheese were quite small. The front of house staff and serving staff were great, sadly the restaurant is let down by the kitchen. I expect much better food at £53/head. On the strength of the breakfast and dinner we had this place just can't deliver good food."
4.7
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4.7
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City: Berlin, Leipziger Str. 16, Berlin, Germany
MasterCard, Takeout, Beer, Cafe
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City: Redwood City, 2801 Middlefield Rd, Redwood City, 94063-3326, United States Of America
"Wow. Amazing roastery, outstanding beans. Quality is consistently excellent on both light and dark roast. Solid barista as well if you're looking for a great espresso."
4.7
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4.7
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City: Sydney, 2 Shore Road, Sydney, 2046, Australia
At Breakfast Shore Chiswick in Sydney, tasty Australian cuisines are freshly cooked for you with a lot of attention and the pure ingredients like bush tomatoes and caviar limes, Here you'll find sweet pastries and cake, simple snacks and chilled refreshments and hot beverages. fresh vegetables, fish and meat are the main ingredients in the easily digestible Japanese cuisine of Breakfast Shore Chiswick, Likewise, the visitors of the restaurant prefer the comprehensive variety of differing coffee and tea specialities that the restaurant provides.
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Japan Sencha
You can find Japan Sencha in 10+ Restaurants.
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Price
The Average price for Japan Sencha is:
$5.2
Feedback
This feedback is based on the dishes preparation using the above mentioned ingredients. This dish might be cooked differently if you eat out or order food.