Juices Restaurants in Aschaffenburg
The best places in Aschaffenburg to eat Juices. Our interactive map features all restaurants around Aschaffenburg who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Juices or dine out.
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: Aschaffenburg, Bernhardstraße 18, 63741 Aschaffenburg, Deutschland, Germany
"La Baguette is located in the Damm district of Aschaffenburg, in the middle of a residential area with a block of houses and some commercial companies. The owner Thomas Gerlach has been known to my wife and me for more than 20 years since he was hosting the Eller restaurant in Mainaschaff at the end of the nineties and was one of the few good ones who have ever housed this site. When he refocused, he already opened the La Baguette in today's place, and we and many acquaintances of us were often for breakfast at D Mark times before we went to the city for shopping. Always satisfied and welcome as friends. After a few years, he concluded the La Baguette to align himself differently before he reopened the locality in 2013 and brought new life through a transformed concept. Unfortunately, we did not get this at the time, and therefore we only heard last year by a sister of my wife that La Baguette opened again, and they came back several times and praised the huge selection of breakfast buffet. On Thursday it finally turned out that we wanted to strengthen ourselves with a great breakfast before the start of a shopping trip in Aschaffenburg. So I called a day before and reserved us a table. Thomas was on the phone and immediately expressed his joy that we wanted to see each other again. And the greeting on Thursday morning at 9.30 was just as warm. He had reserved us a nice table right at the window front. A friendly service responsible for cleaning the dish and filling the bufat led us to the table and made us fully familiar with the conditions of breakfast (10.50 € p.p. with coffee and juices. The selection was huge. And whoever wants a hot or cold drink or maybe a glass of champagne can order this at really moderate prices. I was pleasantly surprised by the huge offer that was also visually appealing on the buffet, and just before I sat down, I took some photos that show only about half the offer. You have to look around for a while before being served on the buffet, because you can finally not taste everything, white sausages, sausages, paprika, small carvings, scrambled eggs, fried eggs, sausages and cheese, house sausages, fruits, vegetables, carps, sardines in oil, fruit cocktails, various breads. I can't count everything. Nothing was missing. Since the La Baguette is open from 7.30 am to 13.30 pm, you are not necessarily involved in a time window. In all cases, a reservation is absolutely recommended at peak times. During our approximately 2 hours stay, the audience changed constantly. The café was constantly occupied by two thirds. They're about 50 seats. For the summer there is also a small terrace. Some parking spaces are available in advance. Otherwise you have to park on the road in the designated areas. A few steps to the entrance should be possible. Everything's flattering inside. Conclusion: If you want to fill your belly properly for breakfast, you are here. But also those who want to eat a healthy and moderate breakfast have a lot of choice. We definitely come back and recommend La Baguette. At the price."
3
Menu
Online table booking
3
Menu
Online table booking
City: Aschaffenburg, Strietwaldstraße 1, 63741 Aschaffenburg, Germany
"The swallow mill is the name of the gastronomic plant in the center aschaffenburg damm. the bowling center belongs to the federalist railway-free damm and to the second sports cone club in the city part aschaffenburg, triangular damm. the 8 lanes installation is one of my favorite tracks, especially as I have pushed my two personal best services both in the 100 ball and in the 200 ball area in my 35-year-old Kegler race. in the near future we are against a lower team of the federalist and so it was obvious to me to take the new restaurant operators in the ahead. they want to know if they can come back right after the competition. my wife was there a couple of weeks ago with her club and told me about satisfaction. on Friday I joined them, especially when my beloved Christmas fell into the water. the owners gerald and elke brand were already in their previous fields of activity, for example schellenmühle in schmerlenbach or ritter heydebach in haibach, for grounded, fair kitchen. with beautiful weather you can sit on a terrace in the open and also with rolli or rollator, instead of the stairs leading to the entrance, you can easily get to the place via an asphalted ramp. the toilets are also accessible for disabled persons. there is nothing to complain about cleanliness despite the rooms that have come in the years. our group was only 5 people on Friday night. we had a table reserved for 6 people and that was also good, because the restaurant was pretty crowded when we arrived at 18:30. After we put our jacks on the mäntel hooks that are tacked on the walls, we took place. rustic furniture, already in the years, but still suitable and neat for a restaurant. on a padded bank that surrounded the table at three corners, you could sit comfortably and had enough freedom of movement. from the restaurant they have a view of the bowling alley and whoever it is interested, they can either watch the sportsmen at competitions or as on this evening the schoppenkeglers. an operation in the middle-aged, dressed with dirndl, kindly greeted us after the place. She immediately gave us the menus and when two of us were already present and their drinks were already on the table, she also asked us about the drinks. I ordered a non-alcoholic weizen (schöfferhofer, 0.5 l, 3, € , was not exactly after my taste, but I still had to drive, later I drank a radeberger pils out of the barrel (0.40 l, 2,40 € ), who did not appear on the bill and was given by me and paid by the same as the one-off kitchen. the ladies have a montepulciano (0.2 l 3.90 €) and a bottle of mineral water large (sodenthaler, 0.75 l, 2.90 € with 3 glasses. the first equipment with drinks included an acid-sprayed apple wine (0.5 l, 2.40 €). all drinks came quickly and appropriately cooled or at good temperature at the table at the wine. the bottle water was opened at the table as it belongs, and also gifted in the corresponding glasses. now we were able to devote ourselves to the menu. the side laminated in the clean leather case offered a many number of German, Bavarian and Franconian cuisine. there is also a side with face-specific vasper shells, such as hand cheese or roast sausage with crimped. certain carving variants, also three fish dishes, ragsteaks, various salads, etc. a whole page of pizza offers doesn't fit from my own here, is probably on the demand of the athlete. the whole is readable on the website of the house. www.gaststätte wohnzimmer.de rindfleischleber mit bratkartoffeln und salat (8.90 €), once for my wife. according to her the leber was good tender, without tendencies. the fried tweepers and a pickle disc, also the bratkartoffeln were delicious. she had nothing to do with her main court. I can't use a photo. half-huh with pommes and crimson salad (6,40 €). the skin super crispy, but not too dry. a chicken better, as my darling put it down. the crimson salad was also beautifully spicy and the bims did not desalinate, which unfortunately is often experienced. at the departure we saw a show in the entrance area with the indication that half chicken from the 1st march in an action to the midday table only cost € 4.90. once a lkw with salat (9,60 €). on the kartoffels two pork chips with ham, cheese and tomato bake. At any rate, the naming and what lies on the plate are agreed to a hearty meal that the eater had ordered. my case would not be eating, but you cost it, and a hurdle she didn't do anymore, let her pack her. a small plate for those who had ordered salat was brought to the dishes directly after the order with a side salad. then they went on the way to the buffet to serve their tellers. too much did not fit, but they were satisfied with both the choice and quality. but the salat had another small drop of wormwood. the presumed dose mais was after the taste of the ladies already something above the zenit, which is why they left him lying on the plate after the first fork. this circumstance was also communicated to the service. the mais was then immediately replaced on the buffet and that before I got my food. I had ordered an salat plate from the house in an attachment of bad certain that I should eat something healthier again. with bark stripes from the hip and curry for 8,90 €. and it came as it had to come, even I had the unsatisfactory mais that did not come from the buffet, but gottseidank fresh out of the kitchen. he looked good. the cortex skin strips were present in more than sufficient quantity. beautiful delicate in a bite, with roasted aromen, top flavored, of good taste. a quartered egg, four gurken slices, a few tomato juices, yellow and red paprika strips as well as Swedish salate under various leaf sachets. what bothered me was the curry taste, which dominated mainly on the leaf salads. he gave the dress a certain sweet, which was not so much my fall. therefore I did not leave my plate empty and leave a part of the hate food. very good for that were the lukewarm baguette discs in a broth basket that had earned it to be completely cleaned. for the two discs I had not eaten, I had therefore put a little butter and at least eaten the bread basket empty. my final conclusion: honest, floor-to-ceiling kitchen, which is well suited in all cases to get rich and at the same time taste. the offer offers something for everyone. in the company, to hectic and trubel with simultaneous food or even after sport or during the lunch break is recommended. for a well-maintained meal with my wife alone, probably not. I hope, of course, for the two bowling clubs alone that this time they had more luck with the selection of their guardian than with the predecessors. therefore my entire impression: 3 when it comes back! (1 – certainly not again, 2 – hardly again, 3 – if it again results, 4 – again happy, 5 – absolutely again"
4.3
Menu
4.3
Menu
City: Aschaffenburg, Rhönstraße 80, 63743, Aschaffenburg, Germany
"We were already more often in a coffee jack to brunch.several things, such as salads, rolls eggs and other delicacies with which to brunch, are not refilled."
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: Aschaffenburg, Magnolienweg 46, 63741 Aschaffenburg, Germany
"Tasty eating in lunchtime or just having breakfast. who is looking for a break in the industrial area is right here who wants to take a walk after it is the beautiful bonfire right behind it."
4.2
Menu
Online table booking
4.2
Menu
Online table booking
City: Aschaffenburg, Goldbacher Str. 3, 63739 Aschaffenburg, Bavaria, Germany
"Honestly, eating above all the grace of the dishes is so little ambitious that you do not know whether to laugh or weep. We were in this country at an early time in the evening. The restaurant basically looks inviting: clean, well maintained and you feel comfortable. The restaurant was practically empty at that time. The map and the description of the dishes are quite interesting. We ordered: a Mesa-kalte-Vorspeißenplatte, KEFTA HALABIEH, 8,90 €, Grilled fine lamb meat on the skewer with parsley, onions, with Basmati rice and salad and FAROUJ MOUSAHAB 12,90 €, Sold delicate chicken loaf from the grill, with Basmati rice and salad. Although we were practically the only guests at this time and the order was very clear, our appetizer board was forgotten. Trouble, but can happen: eyes too and through! After all, there were three sauces before, with cold dry fladen bread. The sauces were delicious, the bread was a stair sweat. When the very nice but basically overwhelmed operation brought our main foods, we did not stunt badly: a plate with the same cold, tough bread in which the meat was presented. Soßen, humus, any supplements that at least visually upgraded the misery offered. The rice was okay! The sight: dry bread, with meat filling and an eighth Holland tomato garnished with a lemon slice and the rim of the plate with dried parsley. That's it! The oriental cuisine is actually the hammer, the card has a lot to offer. The result is so little ambitious and disappointing that I steal an hour of my Sunday to write this. Dear operator, I wish you that you get the curve, but with this kitchen performance you will get the greatest problem to keep your store in the long run. Because there were people in the evening, but who of these guests would really come here more often if you consider the restaurant competition in Aschaffenburg!?"
Juices
You can find Juices in Restaurants.
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Price
The Average price for Juices is:
$3.2