What are the top rated restaurants in Lübeck where I can eat King Prawns?

The most popular King Prawns restaurants in Lübeck are: Ristorante Gusto Schiffergesellschaft zu Lübeck

How much does on average costs King Prawns

On average King Prawns costs $13.6. Depending on ingredients and location that price can be a lot different.

King Prawns Restaurants in Lübeck

The best places in Lübeck to eat King Prawns. Our interactive map features all restaurants around Lübeck who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order King Prawns or dine out.

Ristorante Gusto

4.8

Table booking

4.8

Table booking

City: Lübeck, Fischergrube 47, 23552, Lübeck, Germany

Terrace, Waitstaff, Business meetings, Serves Alcohol

##6 Vegetarian in Lübeck

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#6 Vegetarian in Lübeck

Schiffergesellschaft zu Lübeck

4.5

Table booking

4.5

Table booking

City: Lübeck, Breite Straße 2 23552 Lübeck, Germany

"Every year, a friend and I visit a Christmas market in a city we don't know yet. The lock-off from November 2020, however, made us a right line through the bill, so that we could only control the city of Lübeck in November. A few weeks ago, I wrote to our GG assistant NoTeaForMe and asked him for advice and recommendations for a visit to good restaurants and cafes in Lübeck. He did this very well and competent. Thank you at this point! Based on its recommendations, I have booked 3 restaurants for the evening from home, including the Schiffergesellschaft Restaurant (especially because of the ambience, because we wanted fish and/or traditional/natural. For all 3 we received very fast written promises, for the 4th and last night we wanted to explore spontaneously for a restaurant on site. The impressive brick building is very central in the middle of the Touri mile and now very close to the giant wheel during the Christmas market. Looks great! GG-Kollege First wrote in his review very nicely on the historical background of this house, so I can save this at this point. The “Schiffergesellschaft” is of course unbeatable from the ambience, wrote NoTeaForMe. And that's so true! We have a potential for historic houses with original interiors, even if the landing risk is relatively high in a touring room. But we wanted to get that. When we came to the restaurant at 6:30 p.m., the mandatory checks were carried out conscientiously, the mouthguard of the employees did not slip under the nose, all the Corona rules were observed. A service lady led us through the forecourt, the historic hall, decorated with beautiful relics of the past centuries, past long, massive tables and benches on our table on the left. If all places are occupied here, it can be quite loud. That was corona-based God today, thank you, not the case. About 50 of the tables were occupied when we left, it became a bit full. Our table The menu came quite fast and as we always order the same drinks for food, we could express our wishes immediately, 0.2 l mineral water for 2,90 € for my girlfriend and 0.5 l alcohol-free wheat for sports 5,50 €. The selection of foods was also carried out quickly. Tonight it should be fish: for me the Great Scholl, for my friend of the Pannfisch. The beverages came to us quickly and appropriately tempered. During the waiting period, we looked around. The atmosphere is welcoming with historical wall paintings and hanging ship models, impressive nautical ambience with much dark wood. This makes it relatively dark inside, but this brings us closer to the seafarer atmosphere. After a reasonable waiting time, our food unfortunately did not come at the same time, I had to wait more minutes while my friend began to dedicate panfish from trout and nautical salmon with joy to their pann fish. And after the first bites, she expressed herself positively: well seasoned, self-due, still glazed inside, she was satisfied. Also the roast potatoes and the mixed additional salad told her. The very great enthusiasm and the very great praise (as in the following evening in the freshly caught but. When my plague finally stood in front of me, one could actually say: this is a big plague! Great North Sea Pillar First disappointment: The plate was cold! Second disappointment: The fish too! Only the part along the graves was a bit warm. Probably someone in the kitchen or in the pass had no vision. I think both foods were ready at the same time, only my hectic was in the stupid area waiting for a ride. I tried the salt potatoes and the salad that arrived in front of the table. Salt potatoes not especially, keep potatoes cooked in salt water. The mixed salad of various ingredients, a slightly acidic yogurt dressing that lacked little honey or other sweetness. Altogether too much in the small bowl and therefore not necessary to eat sticky. Back to the fish. The serviceman who accompanied us first went from table to table and asked the guests for their satisfaction. Like us. I hadn't even eaten a quarter of fish yet and I told her why not. She reacted completely customer-oriented and immediately gave me a new sheet. Despite my fear of having to wait long, I agreed (I was of course not satisfied yet. The 2nd Plaice then came quite fast, actually on a hot plate, with crispy panade, all slightly spiced, a bit too long in the pan, the bacon still a little soft. I forgot to photograph the 2nd plague because a hot fish was more important to me. Overall, food was certainly not bad, but did not stop revelation. And of course, tourists are here in this restaurant the main customers, but tourist trap I would not necessarily say here because the service has acted very customer-oriented. And I find the price well suited for the food, with my local favorite Greek that always offers fresh fish on Wednesday, I pay the same price. And if you are in Lübeck, you just have to enjoy the great ambience here as tourists."

##23 Vegetarian in Lübeck

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#23 Vegetarian in Lübeck