Lamb Platter Restaurants in Linganore-Bartonsville
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Price
The Average price for Lamb Platter is:
$15.2
Ingredients
Onion
- Qty. 1 unit (70g)
Vegetable oil
- Qty. 6 tablespoons (84g)
Lamb shoulder
- Qty. 2.5 pounds (1,134g)
Salt
- Qty. 2 tablespoons (36g)
Almonds
- Qty. 1 cup (108g)
White rice
- Qty. 2.5 cups (488g)
Chile flakes
- Qty. 0.5 teaspoon (1g)
Turmeric
- Qty. 0.25 teaspoon (1g)
Ghee
- Qty. 0.25 cup (51g)
Cardamom pods
- Qty. 12 units (3g)
Plain yogurt
- Qty. 1 pound (454g)
Lemon
- Qty. 1 unit (84g)
TORTILLAS
- Qty. 1 pita (0g)
CORNSTARCH
- Qty. 2 tablespoons (16g)
Feedback
These reviews refer only to the mentioned ingredients.