Lamb Saag Restaurants in LABRADOR
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4.5
Menu
Table booking
4.5
Menu
Table booking
City: LABRADOR, 99 Frank St, Labrador 4215, Australia, LABRADOR
"Great food great friendly staff"
Price
The Average price for Lamb Saag is:
$15.6
Ingredients
Leg of lamb
- Qty. 900 grams (900g)
Cooking oil
- Qty. 2 tablespoons (28g)
Onion
- Qty. 1 unit (150g)
Curry paste
- Qty. 100 grams (100g)
Fenugreek
- Qty. 1 teaspoon (4g)
Tomatoes
- Qty. 400 grams (400g)
Masala
- Qty. 1.5 teaspoons (3g)
Spinach
- Qty. 240 grams (240g)
Feedback
These reviews refer only to the mentioned ingredients.