Lamb Saag Restaurants in PENDLE HILL
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Table booking
City: PENDLE HILL, 138 Pendle WayAU-NSW 2145, PENDLE HILL, Australia
Takeout, MasterCard, Visa Card, Special occasions
Price
The Average price for Lamb Saag is:
$15.5
Ingredients
Leg of lamb
- Qty. 900 grams (900g)
Cooking oil
- Qty. 2 tablespoons (28g)
Onion
- Qty. 1 unit (150g)
Curry paste
- Qty. 100 grams (100g)
Fenugreek
- Qty. 1 teaspoon (4g)
Tomatoes
- Qty. 400 grams (400g)
Masala
- Qty. 1.5 teaspoons (3g)
Spinach
- Qty. 240 grams (240g)
Feedback
These reviews refer only to the mentioned ingredients.