Lamb Restaurants in Athis-Mons
The best places in Athis-Mons to eat Lamb. Our interactive map features all restaurants around Athis-Mons who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Lamb or dine out.
4
Menu
Online table booking
4
Menu
Online table booking
City: Athis-Mons, 117, Avenue Marcel Sembat, 91200, Athis-Mons, France
"I was pleasantly surprised by this restaurant because before the change of owner, the restaurant was bof. I was thrilled to discover it and this ravishing continued by tasting the kitchen. The dishes were very good and well presented.I took the kidneys for myself: fabulous! I strongly advise you"
4.3
Menu
Online table booking
4.3
Menu
Online table booking
City: Athis-Mons, 89 avenue Francois Mitterrand, 91200 Athis-Mons, France
"Restaurant très bon et frais, gérant très sympas. les tajines excellentes, couscous très bon, le service est rapide, vous pouvez réserver avant.endroit calme. par contre, pas de parking. dommage"
4.2
Menu
Online table booking
4.2
Menu
Online table booking
City: Athis-Mons, 180 Avenue Francois Mitterrand, 91200, Athis-Mons, France
Outdoor seating, Delivery, Takeout, Wheelchair Accessible
4.6
Menu
Online table booking
4.6
Menu
Online table booking
City: Athis-Mons, 5 Rue Eugene Tartasse, Athis-Mons, France
"First Indian restaurant experience and I’m clearly encreased in Indian food in my top 3. The restaurant is very pleasant and personal is courteous and very helpful thanks Home indies"
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: Athis-Mons, 103 T Avenue Francois Mitterrand, 91200 Athis-Mons, France
"We stayed in the area for one night en route south and this was by far the only place to eat which was ok looking. It surpassed our expectations. Great food. Nice Indian beer and very good service. Thank you."
Lamb
You can find Lamb in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Lamb is:
$13.5
Ingredients
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Fresh bread crumbs
- Aisle Baking Qty. 0.5 cups
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Minced garlic
- Aisle Produce Qty. 2 cloves
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Freshly chopped rosemary
- Qty. 2
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Salt
- Qty. 1
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Black pepper
- Aisle Spices and Seasonings Qty. 0.25 portions
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Olive oil
- Qty. 2
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Table spoon Dijon mustard
- Qty. 1