Lamb Restaurants in BELMAR
The best places in BELMAR to eat Lamb. Our interactive map features all restaurants around BELMAR who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Lamb or dine out.
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: BELMAR, 821 Belmar Plaza, Belmar, United States Of America, BELMAR
"Gyrp was very good, service was excellent. My only complaint was the fries, they were$7 and was thin shoe string fries ,no flavor same as McDonald's. For a restaurant with good food the fries should be better."
4.2
Menu
Online table booking
4.2
Menu
Online table booking
City: BELMAR, 703 PlazaNJ 07719, BELMAR, United States
"While ordering we asked our server Vincent not rush out our food where his response was I know what I’m doing. Ok We order French onion soup and a wedge salad for starters, $140 porter house for two and creamed spinach. Barely had two bites into our soup and salad out comes a bus person asking if we are done. No we are not. Two bites later Vincent has our spinach in his hands. I then remind him we asked you to be slow. Vincent then blames the kitchen staff. Which we all know the server is the one who tells the kitchen when to fire the dinners food. He then gets an attitude and walks away mumbling something. I ask for a manager. Vincent then from a cross the dining room says get him yourself. We promptly gather our belongings and exit. I go back in and ask to see the manager. Paul and I talk outside. I express my disappointment and he agrees with me he asks if we would like to come back in. We refuse. I hand Paul $40 cash and we leave. We don’t blame Brandl but we can’t recommend the either. Greg"
Lamb
You can find Lamb in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Lamb is:
$13.5
Ingredients
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Fresh bread crumbs
- Aisle Baking Qty. 0.5 cups
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Minced garlic
- Aisle Produce Qty. 2 cloves
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Freshly chopped rosemary
- Qty. 2
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Salt
- Qty. 1
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Black pepper
- Aisle Spices and Seasonings Qty. 0.25 portions
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Olive oil
- Qty. 2
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Table spoon Dijon mustard
- Qty. 1