Lamb Restaurants in FORREST
The best places in FORREST to eat Lamb. Our interactive map features all restaurants around FORREST who offer this dish to eat out or take away.
Show restaurants on map
This is a list of all the eateries where you can order Lamb or dine out.
4.5
Menu
Table booking
4.5
Menu
Table booking
City: FORREST, 26 Grant Street Forrest VIC 3236, FORREST, Australia
"This is a lovely spot to stop on your way to Apollo Bay for a lovely lunch, hard to make a decision, everything looks and sounds beautiful. Wash your lunch Down with their own craft beer and ciders, delicious. Staff are so very welcoming and friendly, sit inside our out the front at their rustic tables and chairs. Highly recommend this place"
3.6
Menu
Table booking
3.6
Menu
Table booking
City: FORREST, 5 Bougainville St, Forrest, Australia, FORREST
"Amazing coffee and ambiente, publikumsliebling with the locals. very recommend a visit and toastia."
4.9
Menu
Table booking
4.9
Menu
Table booking
City: FORREST, 16 Grant Street Forrest VIC 3236, FORREST, Australia
"We were lucky enough to have scored a gift to attend Bespoke which took some time to get around to fulfilling. We visited in late autumn on a somewhat gloomy day. What a find and what an asset for the area!Let me say from the outset that Emma is a very personable front of house host. She was knowledgeable about the items on the menu and the cooking approaches taken. Her knowledge of the local wines was particularly well resourced so it was a delight to dine at a place so attuned to the fruits and produce of its surrounding area.Although each course was small in size we found that by meal end the quantity was sufficient and certainly did not want for more. The menu with pictures of the dishes are attached.Our considered opinion of the dishes was that these were cooked and served with a high degree of proficiency but nothing was a standout. Perhaps the best dish was the leek with walnut, capers and ricotta - unusual and beautifully presented. The small leeks were excellent in texture and the sweetness of the carmelised walnuts, capers and onions with the tartness of the ricotta was delish! On the other hand the fermented kale stems was overpowered by the harissa making it very north African -BTW: kale sure is trendy but who actually likes it?? The pork shoulder, likewise, was alright but packed no big flavour(s) which it should have given the length of the slow bake (I also found it overly fatty). The dessert offering was one of the highlights and a grand pairing of rhubarb with pistachio and apple served with a wonderfully green tea & lavender ice cream. We were offered a refreshing vermouth and gin with kefir (fermented milk drink) & lemon at the beginning of the degustation. We chose a bottle of Lethbridge tempranillo rather than the accompanying wine option. The wine list is local and hence not extensive - but sufficient. Proficient, enjoyable, inviting and well waited upon no doubt but imagine what Bespoke could be by lifting just that little bit...Helpful suggestions for Emma & Simon:Background music is always a delicate balance to get right. One tip to keep in mind is that the music is for the customers rather than the chef or wait staff. Listening to music from this decade when the audience were all 50+ years would seem odd. There's plenty of beautiful ambience music from the 1940s, 50s and even the 70s that older patrons might find less distracting. Having younger singers do remakes of classics I find irritating - but I;m particular with music.On the cold day we could not figure why the wood fire was not alight. This would have warmed up the room in the early afternoon and added to the atmosphere.The restaurant is intimate enough to have Chef present one of the courses to the tables and have some conversation with the diners - such interaction makes the dining experience even the more memorable & allows Simon to speak about his passion.Definitely a restaurant worth making the trip to visit. And full marks for the approach to keep the produce miles to a minimum - it can be done! I think in high summer it could be capped off with a visit to the little brewery a stone's throw up the street."
4
Menu
Table booking
4
Menu
Table booking
City: GLEN FORREST, U 3 5 Railway Pde | Glen Forrest, Perth, Western Australia 6071, Australia, GLEN FORREST
"An amazing meal! The curries were FULL of flavour, and left that ongoing tasty feeling in your mouth long afterwards. Best butter chicken I've found in Perth so far as it wasn't sickly sweet. They were generous with the amount of fish they included in the masala. <br/ <br/ Fantastic service. They were running a few minutes late on my takeaway order and offered us free poppadums and a drink while we waited. I'll definitely be coming back!<br/ <br/ We had the chicken momo, butter chicken, fish masala. pulao rice and garlice naan."
3.8
Menu
Table booking
3.8
Menu
Table booking
City: FORREST, 2-4 Station St, Forrest, Victoria 3236, Australia, FORREST
"Great welcome with lots of friendly smiles. The lady made us feel welcome and was happy for us to have a meal. Just your typical pub meal. The steak cooked to what was ordered. Tender and beaut flavour. The salad was good also. The beer was cold and crisp. Certainly worth a stop when traveling through the Otways. We will return. Cheers."
4.9
Menu
Table booking
4.9
Menu
Table booking
City: FORREST, Forrest-Apollo Bay Rd, Forrest, Australia, 3236, FORREST
"{uid:24448423} and I stopped here for lunch today, as we were visiting her sister who lives in Forrest, and my previous experiences here have all been excellent. My friend and I shared the crispy fried tempura tofu, seaweed salad, soy shitake citrus miso, pickled ginger, and Japanese mayo dish, and also the Brewer's Board which came with smoked tongue (presumably ox), kangaroo jerky, prosciutto, chorizo, and cheese and pickles. All of it was amazing, and we were super happy with the portion sizes, as well as the taste! My friend bought the Sicilian apple cake for dessert which came with ice-cream. Once again, never disappointed. Food was good, staff are lovely."
4
Menu
Table booking
4
Menu
Table booking
City: GLEN FORREST, 39 Nelson Road Darlington WA 6070, 6071, GLEN FORREST, Australia
"Have just had a beautiful day out and lunch for 7 family for my Dad's 82nd birthday. Lovely setting, great service from the young waitress and lovely food. Would go again!"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: FORREST, 16 Grant St, Forrest, Australia, FORREST
"Amazing restaurant to visit if your on your way to apollo bay through great forest road!!! Service: Dine in Meal type: Lunch Price per person: A$40–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Lamb Kofta, Chicken Kebab"
Lamb
You can find Lamb in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Lamb is:
$13.6
Ingredients
-
Fresh bread crumbs
- Aisle Baking Qty. 0.5 cups
-
Minced garlic
- Aisle Produce Qty. 2 cloves
-
Freshly chopped rosemary
- Qty. 2
-
Salt
- Qty. 1
-
Black pepper
- Aisle Spices and Seasonings Qty. 0.25 portions
-
Olive oil
- Qty. 2
-
Table spoon Dijon mustard
- Qty. 1
Feedback
This feedback is based on the dishes preparation using the above mentioned ingredients. This dish might be cooked differently if you eat out or order food.