Lamb Restaurants in Marignane
The best places in Marignane to eat Lamb. Our interactive map features all restaurants around Marignane who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Lamb or dine out.
4.8
Menu
4.8
Menu
City: Marignane, 124 AVENUE JEAN JAURES, 13700, Marignane, France
Terrace, Groups, Delivery, Beer
4.1
Menu
4.1
Menu
City: Marignane, 5 avenue Guynemer, 13700 Marignane, France
"Restaurant au top, service excellent, menu gastronomique et suffisant, rapport qualité/prix très abordable.On y retournera"
4
Menu
Online table booking
4
Menu
Online table booking
City: Marignane, 53 avenue du General Raoul Salan, 13700 Marignane, France
"An address that I strongly recommend in Marignane, the Creole lunch plate is excellent and for a trip to the islands I recommend the Creole evenings on Friday and Saturday evening, Bon voyage gourmand Vegetarian options: To report Parking: Easy parking Kid-friendliness: Menu for young and old Service: Dine in Meal type: Dinner"
4
Menu
Online table booking
4
Menu
Online table booking
City: Marignane, Aeroport Marseille Provence | BP 50, 13728 Marignane, France, 13700
"I still have a mice of lamb and its small vegetables, of all flavors .bon small menu to - of 20€.Sain !"
3.9
Menu
Online table booking
3.9
Menu
Online table booking
City: Marignane, Rte De Martigues, 13700 Marignane, Bouches-du-Rhône, France
"Here are several times that we usually go a pizza in entry, excellent then we took the octopus, a real well cooked, tasteful treat, dessert a gourmet coffee a tiramisu. I recommend this restaurant always welcoming staff, well-presented and copied dishes the very correct prices"
Lamb
You can find Lamb in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Lamb is:
$13.3
Ingredients
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Fresh bread crumbs
- Aisle Baking Qty. 0.5 cups
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Minced garlic
- Aisle Produce Qty. 2 cloves
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Freshly chopped rosemary
- Qty. 2
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Salt
- Qty. 1
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Black pepper
- Aisle Spices and Seasonings Qty. 0.25 portions
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Olive oil
- Qty. 2
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Table spoon Dijon mustard
- Qty. 1