Lamb Restaurants in Ollon
The best places in Ollon to eat Lamb. Our interactive map features all restaurants around Ollon who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Lamb or dine out.
4.3
Menu
Online table booking
4.3
Menu
Online table booking
City: Ollon, Rue Centrale, Ollon, Switzerland
"Very good food and service."
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: Ollon, route des Ecovets, 1884 Villars-sur-Ollon, 1867, Switzerland
"Always superb. Probably the best in the local area. Charming rural location with views over the valley towards Leysin. Excellent menu, careful attention to excellence and friendly, attentive service. Great to eat outside on the terrace in summer, also good in winter and the best...place for seasonal game in the autumn! Highly recommended."
4.6
Menu
Online table booking
4.6
Menu
Online table booking
City: Ollon, Route Des Ecovets 47, 1885, Ollon, Switzerland
Reservations, Terrace, Serves Alcohol, Wheelchair Accessible
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: Ollon, Place Du Village, 1867, Ollon, Switzerland
"We had dinner at the Hotel de Ville last night. We sat on the terrace looking at the Dents de Midi. The service was very good, quick, attentive and friendly. The food was delicious. One of us had foie gras, another asparagus and the other a wonderful green salad. All of it was delicious. Then for main dish, two of us had the rack of lamb with a wild garlic pesto sauce and the other had poached fish in a creamy sauce. And to crown it off we had out of this world crème brûlée. The chefs were formerly at the Michelin-starred Royalp in Villars."
Lamb
You can find Lamb in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Lamb is:
$13.4
Ingredients
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Fresh bread crumbs
- Aisle Baking Qty. 0.5 cups
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Minced garlic
- Aisle Produce Qty. 2 cloves
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Freshly chopped rosemary
- Qty. 2
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Salt
- Qty. 1
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Black pepper
- Aisle Spices and Seasonings Qty. 0.25 portions
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Olive oil
- Qty. 2
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Table spoon Dijon mustard
- Qty. 1