Lamb Restaurants in Santander
The best places in Santander to eat Lamb. Our interactive map features all restaurants around Santander who offer this dish to eat out or take away.
Show 10+ restaurants on map
This is a list of all the eateries where you can order Lamb or dine out.
4.1
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4.1
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City: Santander, Calle Pena Herbosa 3, 39003, Santander, Spain
"Xiquitita tavern and super nice! very good treatment and exquisite food. little can be said with a single ring that was undone in the mouth. I'm sure that if I ever return to the saint, it will be mandatory."
4.2
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4.2
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City: Santander, Tetuán 15, 39004 Santander, Spain
"It is not a cheap restaurant, but you will find a good castellana food. In the past century, this city was the gate of the sea of castilla region, but when autonomy was adquired, this influence was almost cleaned up. It is strong food. I suggest to select it for lunch. The lamb is the star, and it is not for free. If you want to do a break among, hake, cod, shrims, octopus, clamps,....., do not hesitate to go."
4
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4
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City: Santander, Hernán Cortés 63, 39003 Santander, Spain
"Lively Bar/Restaurant....good location near the Port. glasses of Dry Sherry and an excellent plate of battered Prawns to start the evening!"
4
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4
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City: Santander, Santa Lucía, 46 BAJO. 39003. Santander, CANTABRIA, Spain
Tasting menu price: € 28.00, Seating, Air conditioning, Visa
3.9
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3.9
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City: Santander, Hernán Cortés, 4 BAJO. 39003. Santander, CANTABRIA, Spain
The menu of La Casa Del Indiano from Santander includes 86 menus. On average, menus or drinks on the menu cost about $14.8. The categories can be viewed on the menu below.
4.2
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4.2
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City: Santander, Calle Inés Diego del Noval, 11 BAJO;LOCAL- BAR. 39012. Cueto, SANTANDER, CANTABRIA, Santander, Spain
"Family food, five people. We share clams to the skillet (supendas,) homemade saladilla (always spectacular) and chistorra. then, each dish: beautiful to the pan, of 10, only to the braise, tasty and at the point requested (something done,) coconuts of merluza, roman merluza and medallions of merluza in salsa. wine, he touched the bierzo, this time. the count of the moon is always a guarantee of quality, classic, that has its strong point in the excellence of the raw material and the domain to “slave” each preparation. adds (and much) a emerald service, attentive and fast. and a menu of wines not very extensive but reasonable in this way options. It wasn't our first time, and it certainly won't be the last one."
3.6
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3.6
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City: Santander, Calle Bellavista, 191, 39012, Santander, Spain
"The moon restaurant maintains the same kindness in the service and the good kitchen but in successive visits I have detected a pair of clearly better aspects if eaten in the inner dining room, the normal at this time, one goes smelling to the kitchen; the extractors are not enough or malfunctioning. going out with the clothes that smells of food is very unpleasant the prices have risen; that is, the cantinela that is heard by the city "they have gone up to the parra say the people) I don't know if to a great extent, but, judging by the last bill I paid, yes, the prices have increased to levels of more dessert restaurants in every way."
2.5
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2.5
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City: Santander, Hernan Cortes, 57 BAJO, 39003, Santander, Spain
"My favourite restaurant in Santander"
3.9
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3.9
Menu
City: Santander, Calle Hernan Cortes 47, Santander, Spain
"Rabas very expensive for the little amount they come, and cleaning and disinfection by covid nula. The waitress very maja that yes"
4.2
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4.2
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City: Santander, Rio De La Pila, Santander, Spain
Here you can find the menu of El Riojano in Santander. At the moment, there are 31 meals and drinks on the menu. You can inquire about seasonal or weekly deals via phone.
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Lamb
You can find Lamb in 10+ Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Lamb is:
$13.4
Ingredients
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Fresh bread crumbs
- Aisle Baking Qty. 0.5 cups
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Minced garlic
- Aisle Produce Qty. 2 cloves
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Freshly chopped rosemary
- Qty. 2
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Salt
- Qty. 1
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Black pepper
- Aisle Spices and Seasonings Qty. 0.25 portions
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Olive oil
- Qty. 2
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Table spoon Dijon mustard
- Qty. 1