Lasagne Al Forno Restaurants in Ybbs an der Donau
The best places in Ybbs an der Donau to eat Lasagne Al Forno. Our interactive map features all restaurants around Ybbs an der Donau who offer this dish to eat out or take away.
Show restaurants on map
![Show :companies_count restaurants on map Show :companies_count restaurants on map](https://img.menulist.menu/storage/countries_map/at.jpg)
This is a list of all the eateries where you can order Lasagne Al Forno or dine out.
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Ybbs an der Donau, Kirchengasse 2, Ybbs an der Donau, Austria
The menu of De La Ybbser from Ybbs an der Donau includes 108 dishes. On average, dishes or drinks on the menu cost about $8.1. The categories can be v...
4
Menu
Table booking
4
Menu
Table booking
City: Ybbs an der Donau, Buergerspitalplatz 2-4, Ybbs an der Donau, Austria
Here you can find the menu of Pizza Hollywood in Ybbs an der Donau. At the moment, there are 202 meals and drinks on the card. You can inquire about s...
4.7
Menu
4.7
Menu
City: Ybbs an der Donau, Burgplatz 4, Ybbs an der Donau, Austria
"Pizza was in order, but they did not stay at the delivery time."
Menu
Table booking
Menu
Table booking
City: Ybbs an der Donau, Linzer Straße 16, 3373 Ybbs An Der Donau, Austria, Ybbs an der Donau
Here you can find the menu of Pizzeria Bahnhof in Ybbs an der Donau. At the moment, there are 99 meals and drinks on the menu. You can inquire about s...
![Lasagne Al Forno Lasagne Al Forno](https://img.menulist.menu/storage/media/dishes_main/686172/conversions/dish_thumbnail.jpg)
Lasagne Al Forno
You can find Lasagne Al Forno in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Lasagne Al Forno is:
$9.3
Ingredients
![Chorizo Chorizo](https://img.menulist.menu/storage/media/ingredients/77570236/c0139ae7ad8a0334a23365b6284a5819.jpg)
-
Chorizo
- Qty. 1 pound (454g)
![Ground beef Ground beef](https://img.menulist.menu/storage/media/ingredients/77750535/cfae8f9276eaf8f0d9349ba662744a0c.jpg)
-
Ground beef
- Qty. 0.5 pound (227g)
![Crushed tomatoes Crushed tomatoes](https://menulist.menu/images/placeholder-ingredient.png)
-
Crushed tomatoes
- Qty. 32 ounces (907g)
![Cumin Cumin](https://img.menulist.menu/storage/media/ingredients/77751771/07e2a4eb77ce46591033846504817d35.jpg)
-
Cumin
- Qty. 2 tablespoons (12g)
![Sweet onion Sweet onion](https://img.menulist.menu/storage/media/ingredients/77653569/a7fd8e3b26066b4c96d5b5804e7f0976.jpg)
-
Sweet onion
- Qty. 1 unit (331g)
![Jalapeno pepper Jalapeno pepper](https://img.menulist.menu/storage/media/ingredients/77570231/0df9aa459870a6d477b0925c1fdb6d4c.jpg)
-
Jalapeno pepper
- Qty. 1 unit (14g)
![Garlic Garlic](https://img.menulist.menu/storage/media/ingredients/77753058/6ee142951f48aaf94f4312409f8d133d.jpg)
-
Garlic
- Qty. 3 cloves (9g)
![Red pepper Red pepper](https://img.menulist.menu/storage/media/ingredients/77717507/4dc48b1a506d334b4ab6671b9d56a18f.jpeg)
-
Red pepper
- Qty. 1 unit (119g)
![Green bell pepper Green bell pepper](https://img.menulist.menu/storage/media/ingredients/77666818/629dc9fddc1f8aec27fa337dd6ce2b7c.jpg)
-
Green bell pepper
- Qty. 1 unit (116g)
![Ricotta cheese Ricotta cheese](https://img.menulist.menu/storage/media/ingredients/77703424/fc42636b63848462aea5f5930c2b6268.jpg)
-
Ricotta cheese
- Qty. 32 ounces (907g)
![Eggs Eggs](https://img.menulist.menu/storage/media/ingredients/77752931/a7ec7c337cb47c6550b3b118e357f077.jpg)
-
Eggs
- Qty. 2 units (86g)
![Jack Cheese Jack Cheese](https://img.menulist.menu/storage/media/ingredients/77749942/59062b9f8d57ebc7d831b7b7c231f726.jpg)
-
Jack Cheese
- Qty. 1 pound (454g)
![Green chilies Green chilies](https://img.menulist.menu/storage/media/ingredients/77751763/25b66567f5c22b8327f3eee708ce2c74.jpg)
-
Green chilies
- Qty. 0.5 cup (75g)
![Lasagna noodles Lasagna noodles](https://img.menulist.menu/storage/media/ingredients/77506461/296ff2b02ef3822928c3c923e22c7d19.jpg)
-
Lasagna noodles
- Qty. 1 pound (454g)
Feedback
These ratings only refer to the mentioned ingredients. Restaurants might use others.