Restaurants offering Majado De Viandas
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This is a list of all the eateries where you can order Majado De Viandas or dine out.
4.8
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4.8
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City: San Andreas, 2444 Calle LoizaPR 00913, San Andreas, United States
"Excellent food and service in a tranquil atmosphere. Highly recommended for a special occasion nigh out"
4
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4
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City: Santurce, 801 Avenida Fernandez Juncos, Santurce, Puerto Rico
"Food was pretty good. Tasty, well made. The tuna tartare tacos were very nice. An the mahi-mahi was very nicely presented and had good taste. But — service sucks. The waiter didn’t know the menu. Didn’t know anything about their signature drinks. They didn’t have a few things, so that limited our choices. I don’t think they know what they are doing, no experience running a restaurant. I’ll wait a long while before I go back."
4.2
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4.2
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City: San Andreas, 208 Ave Ponce de LeonPR 00918, San Andreas, United States
"Great place, food and service needs work. My wife ordered a Caesars Salad and the dressing was horrible, I ordered a skirt steak and the Chimichurri wasn’t made at the restaurant. Very informal service for such an expensive restaurant. Two people dinner no appetizers, on moderate bottle of wine, the tab was $180. Outrageous for that amount you can get a better restaurant. Sorry guys I don’t see a future in this place."
4.2
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4.2
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City: San Andreas, 208 Ave Ponce de LeonPR 00918, San Andreas, United States
"We couldn’t find our waiter half the time. The food took forever. Over 30 mins. We had to be somewhere so we had to take it home. The mofongo was dry. And they forgot my husband’s 2 sides. Very disappointed."
4.7
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4.7
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City: San Juan, 100 C. Valdés, San Juan, United States Of America
"Carnes is literally one of my top 3 favorite restaurants in PR"
4.7
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4.7
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City: Fajardo, 4900 PR-3, Fajardo, United States Of America
"Workshop at Alacena Bistro and Market is a continental fine dining experience within an upscale Marina Market. My wife and I went for my birthday and had Chef Rafael Alamo’s seven (7) course tasting menu: he offers the choice of three (3), five (5) and 7 courses. The dinner included an amuse bouche of Iberico and Manchego Fritters followed by Yellowtail Yuzu Citrus Sashimi; Compressed Watermelon and Fruit Salad with His interpretation of Green Goddess Dressing; Vegan Roasted Tomato Soup with a Spinach and House-made Ricotta and Spinach Ravioli; House-made Pumpkin Gnocchi with Grilled Lobster bites in a lobster/seafood sauce, topped with shaved Bottarga; Mahi Mahi with thin sliced Potato, Grilled Petite Bok Choy and Green Onion; Grilled Filet of Tenderloin and Miataki Mushroom served atop au jus and a purée of a unique Puerto Rican Celery Root they called Apio; dessert was a Carmel Bread Pudding made with caramelized Ron del Barrilito Puerto Rican Rum. Each course was presented by Chef Rafael with a description of the ingredients and a personal story of his inspiration for the dish. The staff includes a creative mixologist behind the bar and a General Manager who is an experienced sommelier. For groups of six they offer wine pairings with the meal. In addition to being a fabulous tasting dinner the Chef’s Table tasting menu is a very unique experience."
Majado De Viandas
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Price
The Average price for Majado De Viandas is:
$6.7
Feedback
This feedback is based on the dishes preparation using the above mentioned ingredients. This dish might be cooked differently if you eat out or order food.