Meat Restaurants in Ayent

The best places in Ayent to eat Meat. Our interactive map features all restaurants around Ayent who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order Meat or dine out.

4.5
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4.5
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City: Ayent, route Nord 3, Anzere 1972, Switzerland, Ayent
"Decent food. Good service. Little expensive for a burger."
3.8
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3.8
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City: Ayent, Place De La Chapelle 2, 1972, Ayent, Switzerland
"Very nice experience, top team and quality cuisine I recommend!"
4.4
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4.4
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City: Ayent, Schweiz/Suisse/Svizzera/Svizra, Switzerland, Swiss Confederation, 1972, Ayent
"Very quiet in the summer and a good place if you are looking for a cuisine a bit more sophisticated than the usual burgers, sandwiches or croûtes of f..."
4.4
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4.4
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City: Ayent, Place Du Village 5, Ayent, Switzerland
"Everything was delicious. Thank you so much"
4
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4
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City: Ayent, Place du Village 9, Anzere, Switzerland, 1972, Ayent
"Good restaurant, simple and efficient!"
4.2
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4.2
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City: Ayent, Schweiz/Suisse/Svizzera/Svizra, Switzerland, Swiss Confederation, Ayent
"Excellent food, service atmosphere."
4.2
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4.2
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City: Ayent, place du Village 2, Anzere 1972, Switzerland, Ayent
"La terrasse est agréable, la vue magnifique et les crêpes délicieuses! Les ingrédients sont locaux et les saveurs sont bien la! Même le menu enfant, s..."
4
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4
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City: Ayent, Schweiz/Suisse/Svizzera/Svizra, Switzerland, Swiss Confederation, 1966, Ayent
"Simply not recommended !! Service: 1 Atmosphere: 1"
4.6
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4.6
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City: Ayent, Rue Du Bisse, 1966 Ayent, Switzerland, Swiss Confederation
Delivery, Takeout, Outdoor Seating, Parking area
5
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5
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City: Ayent, route d' Anzere 71 | Rte d'Anzere 71, Anzere 1972, Switzerland, Ayent
"Des propriétaires accueillants, des vins excellents, et l'ambiance d'Anzère. Que demander de plus !?"
Meat

Meat

You can find Meat in 10+ Restaurants. We help you find a restaurant in your area where it tastes best.

Price

The Average price for Meat is:
$7.5

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These ratings only refer to the mentioned ingredients. Restaurants might use others.


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