Meat Restaurants in Schwalmstadt
The best places in Schwalmstadt to eat Meat. Our interactive map features all restaurants around Schwalmstadt who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Meat or dine out.
4.5
Menu
4.5
Menu
City: Schwalmstadt, Muhlystraße 23, 34613 Schwalmstadt, Germany
"This is a very little place, right by the old tower quite cute. I don't expect much for inexpensive pizza, but this was low quality even for that soggy/limp crust and not much flavour. The waiter (who I think was also the owner) seemed annoyed to have to put down his newspaper to bring us our food or another drink. We'll choose elsewhere next time we are in Schwalmstadt."
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Schwalmstadt, Bahnhofstraße 44, 34613 Schwalmstadt, Deutschland, Germany
"(This means two people, 27,60 € it has been the second chance to give even if it has taken many years. the first and only visit to Aphrodite about ten or more years ago gave us a lamb syndrome for a long time. at the time all our dishes had a taste of lamb, although we had not ordered a lamb and we both did not like it. we had the impression that shortly before the dish had been fried in the same pan lamb, which has transferred to our diners tastefully. Today, so today, a new attempt, because in recent years we have only heard well about Aphrodite. We were out at noon and wanted to get the kitchen cold at home. the Greek restaurant, which was just a few minutes walk from our Schwalmstadt shopping tour. we were not the first guests and have joined the already existing in the main guest room. Later we heard new guests asking if they could also have a place in the conservatory where you have a beautiful view of the Howra, as small as they can still be here, just a few meters before their confluence with the Schwalm. back to the actual visit. friendly reception, free space. we were looking for a comfortable eckbank overlooking the backyard. the many dirt on our sitting corner, the laying and the floor was quite striking. also the windows seemed to have enjoyed no laundry for a long time. Still, the ambience was okay. the menu was very appealing and with more than a hundred directed a strong contrast to our visit only a few days before the view of the sea, where the map only contains 20 dishes. Despite a variety of decisions, the selection was easy if you know what you want and what you have right now. at a starter we both had no pleasure. so my wife chose a part circle with pommes while I chose a small meat selection from circles, Souflaki and Bifteki. to both there was a small additional salad that looked quite appetizing and probably made exclusively of itself (also consisted of carrots and white herbs. all foods came to the table quickly, but at that time only three guests were present. only later it filled a little more. the most important foods tasted good, but we both have to admit today when we finish this report of experience (about three weeks after our visit that we can no longer remember details. a really lasting impression did not leave this lunch. Too bad. my wife found her circle with a price of 11 euros far too expensive. I'm looking at the 13 euro for my grill plate. the part was plentiful, and an appetizer would have prevented me from leaving an empty bowl. a new visit is nothing in the way, there are many dishes I would like to try out. the eaten as it is in the menu:"
4.5
Menu
4.5
Menu
City: Schwalmstadt, Bahnhofstraße 9, 34613 Schwalmstadt, Deutschland, Germany
"(Meeting, 2 persons, €25,80 It was time we thought to visit Portofino again because the last visit over two years. At this time it was the first visit to Kassel after an extremely disturbed visit to the restaurant, which led us to publish our first restaurant review on the internet! The subsequent visit to Portofino led to the second restaurant review of our lives and laid the foundation for a mostly positive but also interesting and exciting hobby. Unfortunately, today's visit at this time could not be linked to the positive experiences. Maybe it was just a bad day today, maybe it's the result of the last two years. We can't know. Portofina is just steps from Treysa Train Station. Arriving by car, you are able to park two hours free in a parking garage just a few meters away. A successful train of the city to attract customers to Treysa, because since the start of the construction of a new shopping center in the middle of Treysa, the parking lot is the highest shortage. We were kindly received by a bright, quiet, young man in service and led into the adjoining room, which is defined by a wooden wall with open windows from the inside with counter. Here you have a look at the Bahnhofstrasse and the last burning buyer. And there were two gentlemen sitting at another table. It remained to the guests during our visit. I suggest that I did not read the 2013 review before I wrote this report again to surprise myself from the differences and/or agreements and not to affect myself. But I remember when I found the operation of the guests, the ordered dishes a little disturbing. The door was always open and closed. Today: Nothing like that. A single guest entered the restaurant to buy a 20 Euro voucher. We searched for a beautiful corner with a bench seat and got hardly any space to hand over the menus that had already come to the age. The words of the service caft, after we had given up the drink order, I could hardly believe, and they were also directed to us with such a quiet voice that I had to make sure for my loved ones: Did he say once, until the days said? Strange. We said the menu had seen the best days a long time ago. Each sheet was placed in a transparent cover, some of which were already open on one side. The clear-sighted envelopes and leaves contained therein were also exposed to a significantly longer use. New menus would look more appetizing. I also know that at that time the onion soup was out, and I had to choose an alternative. A new attempt today. Since my wife had chosen a meat dish as main dish Schnitzel Wiener Kunst, I looked at a delicious sounding pizza. The choice fell on Pizza Capricciosa, which contained most of my favorite pads, and I had refined you with extra garlic for 70 cents. Shortly later I got the spoon for the soup and don't trust my ears again. But we both heard this is so good with the cutlery or would they like to have sticks? I was so blurred that I only agreed and said everything was fine. But slowly I felt a little bit taken on my arm and wanted to offer the joker as little as possible in the further course. In me, an association with Harold began to manifest himself from the film Harold and Maude. These pals, this calm, slow voice, that look. Of course, the young man had recently seen this movie and tried to follow Harold. To make it short, it followed my soup, which was overlaid with deliberately shaking hands. In the meantime, the film was changed with an almost fall over an imaginary ice bear head a la dinner for one until my pizza was brought to the table with the words a flying pizza. Everything very strange and not necessarily lead to being received as a guest. Or maybe the hidden camera was on the way, and we just didn't react how you wanted? You'll hear it or not. To the dishes: My onion soup was okay. All fresh, not an iceberg salad, but a green salad, but a little sweet prepared overall. Moreover, it was badly washed because not only the first bite, but also the others were accompanied by tooth cracks. I can't. I wash our sweets from tradition three times (and use the water to pour flowers. My pizza looked good and tasted... okay. Overall relatively taste-neutral. I was glad about the extra garlic. The Schnitzel Wiener Kunst, when I saw her, I thought immediately, oh wei, friteuse and much too long inside. I had the feeling that my wife tasted her. But there was much too dry lemon, for example there was no one. I had to order them first in the kitchen because the service had disappeared to a chat. It was a little better with lemon. I just tried one corner, but for me it looked like finished baked press meat from the freezer. But maybe I'm wrong with someone. It's hard to say purely subjective. Cleanliness I think the menus play there and a visit to the sanitary facilities is also safe. A band of my wife in front of the main court of short laundry there was no toilet paper. All in all, quite negligent, as I find. Conclusion: Too bad, because we had promised much more. All right, until it came to this visit, it took over two years, and now (more than a hundred restaurant visits later we know where we have to go near to get home happy. Even if not with satisfaction guarantee! But that can always happen. That's life. Next visit: not before 2019. PS: Soeben I have read the previous review and must also note that today's visit not a farewell to the house, but only the question whether there was another coffee, etc. That's how times change. The spices as it stood on the map: Zuppa di Cipolle Onion Soup Pizza Capricciosa with tomatoes, cheese, salami, ham, mushrooms, paprika and onions 7.00 € (big, small for 6,50 € Extra garlic for pizza 0,70 € Cotoletta alla Milanese pork carving by Wiener Typ, with frits and salad 8,50 €"
4.3
Menu
4.3
Menu
City: Schwalmstadt, Ascheroeder Str. 2, Schwalmstadt, Germany
"The food itself was delicious. but the delivery time is bad! on"
Meat
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Price
The Average price for Meat is:
$7.3
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This feedback is based on the dishes preparation using the above mentioned ingredients. This dish might be cooked differently if you eat out or order food.