Mixed Chinese Vegetable Restaurants in Central
Show restaurants on map
Price
The Average price for Mixed Chinese Vegetable is:
$6.5
Ingredients
Green Onions
- Qty. 25 milliliters (11g)
Vegetable stock
- Qty. 250 milliliters (240g)
Peanut oil
- Qty. 75 milliliters (68g)
Mushrooms
- Qty. 18 units (324g)
Pine nuts
- Qty. 25 milliliters (14g)
OYSTER MUSHROOMS
- Qty. 8 ounces (227g)
Salt
- Qty. 1 milliliter (1g)
White pepper
- Qty. 1 milliliter (0g)
Carrots
- Qty. 125 milliliters (64g)
CORNSTARCH
- Qty. 10 milliliters (5g)
Enoki mushrooms
- Qty. 1 package (96g)
Bamboo shoots
- Qty. 250 milliliters (160g)
Rice wine
- Qty. 25 milliliters (25g)
Cremini mushrooms
- Qty. 12 ounces (340g)
WHEAT NOODLES
- Qty. 18 ounces (510g)
Soya sauce
- Qty. 15 milliliters (16g)
Ginger root
- Qty. 5 milliliters (2g)
Granulated sugar
- Qty. 4 milliliters (3g)
Oyster sauce
- Aisle Ethnic Foods Qty. 10 milliliters (12g)
Sesame oil
- Aisle Ethnic Foods Qty. 1 milliliter (1g)
Wood Ear Fungus
- Qty. 1 ounce (28g)
Feedback
These reviews refer only to the mentioned ingredients.