Mongolian Beef Restaurants in Washington, D.C.
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3.8
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3.8
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City: Washington, D.C., White House Area & Foggy Bottom, 1814 K St NW, 20002-7643, Washington, D.C., United States
"After being closed for two years, they're open again and are better than ever. My friend and I shared Orange Flavored Chicken and Bean Curd Country St..."
3.5
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3.5
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City: Washington, D.C., 1224 H St NE Washington, DC 20002, Washington, D.C., United States
"Love this place. Great sushi and stir fry. Cool date night spot"
3.5
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3.5
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City: Washington, D.C., 2619 Connecticut Ave Nw, 20008, Washington, D.C., United States
"I had an amazing experience at this restaurant. We decided to stop by on a whim and were pleasantly surprised. The food was tasty, the service was war..."
4.3
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4.3
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City: Washington, D.C., 515 8th St SE Washington, DC 20003-2835, Washington, D.C., United States
"I love this place. It?s standard Chinese-American takeout but it?s always solid and the owner is lovely. Excellent hot and sour soup, too."
Price
The Average price for Mongolian Beef is:
$12.4
Ingredients
Top sirloin
- Qty. 0.75 pound (340g)
Canola oil
- Qty. 2 tablespoons (28g)
Ginger
- Qty. 1 tablespoon (6g)
Garlic
- Qty. 1 tablespoon (9g)
Mixed green
- Qty. 1 cup (36g)
Yellow Wax Beans
- Qty. 1 cup (100g)
Grape tomatoes
- Qty. 0.5 cup (75g)
CHILES
- Qty. 2 units (90g)
Scallions
- Qty. 1 bunch (113g)
Soy sauce
- Qty. 5 tablespoons (80g)
CORNSTARCH
- Qty. 1 tablespoon (8g)
Feedback
These reviews refer only to the mentioned ingredients.