Restaurants offering Nanjing Style Braised Pork Hock With Black Vinegar Tea
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4.3
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Table booking
4.3
Menu
Table booking
City: Sydney, 10 Bligh Street, CBD, Sydney, NSW, 2000, Australia
"Loved this place. Unique experience and delicious meals."
Price
The Average price for Nanjing Style Braised Pork Hock With Black Vinegar Tea is:
$51.6
Feedback
These reviews refer only to the mentioned ingredients.