Fried Rice With Bell Peppers Restaurants in Seriab
The best places in Seriab to eat Fried Rice With Bell Peppers. Our interactive map features all restaurants around Seriab who offer this dish to eat out or take away.
Show restaurants on map
![Show :companies_count restaurants on map Show :companies_count restaurants on map](https://img.menulist.menu/storage/countries_map/my.jpg)
This is a list of all the eateries where you can order Fried Rice With Bell Peppers or dine out.
4.2
Menu
Table booking
4.2
Menu
Table booking
City: Seriab, Kampung Padang Behor, 01000 Kangar, Perlis, Malaysia, Seriab
"Easy to reach. Much variety to choose."
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Seriab, Taman Mutiara, 01000 Kangar, Perlis, Malaysia, Seriab
"Very nice and affordable place especially for dinner."
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Seriab, Nasi Briyani Ajun, Jalan Tun Salleh Ismail, 01000Perlis, Malaysia, Seriab
On this webpage, you can find the complete menu of Restoran Anamuda (seriab) from Seriab. Currently, there are 90 menus and drinks available. For seas...
4.6
Menu
Table booking
4.6
Menu
Table booking
City: Seriab, Kampung Alor Pulai, 01000 Kangar, Perlis, Malaysia, Seriab
A complete menu of Warung Ibus Indah Tomyam from Seriab covering all 111 courses and drinks can be found here on the food list. For changing offers, p...
![Fried Rice With Bell Peppers Fried Rice With Bell Peppers](https://img.menulist.menu/storage/media/dishes_main/78518187/conversions/dish_thumbnail.jpg)
Fried Rice With Bell Peppers
You can find Fried Rice With Bell Peppers in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Fried Rice With Bell Peppers is:
$12.5
Ingredients
![Basmati rice Basmati rice](https://img.menulist.menu/storage/media/ingredients/78518191/e35ea1529983a3db51a32a1afa7b3837.jpg)
-
Basmati rice
- Qty. 400 grams (400g)
![Plum Tomatoes Plum Tomatoes](https://img.menulist.menu/storage/media/ingredients/78518192/23e727a14f1035bdc2733bb0477efbd2.jpg)
-
Plum Tomatoes
- Qty. 400 grams (400g)
![Red pepper Red pepper](https://img.menulist.menu/storage/media/ingredients/78529116/4dc48b1a506d334b4ab6671b9d56a18f.jpeg)
-
Red pepper
- Qty. 1 unit (119g)
![Red onion Red onion](https://img.menulist.menu/storage/media/ingredients/78542129/205e6bf2399b85d34741892ef91cc603.jpg)
-
Red onion
- Qty. 1 unit (125g)
![Garlic Garlic](https://img.menulist.menu/storage/media/ingredients/78566972/6ee142951f48aaf94f4312409f8d133d.jpg)
-
Garlic
- Qty. 1 clove (3g)
![Chilli Chilli](https://img.menulist.menu/storage/media/ingredients/78518196/469213672957a242638e20c27e3e8acd.jpeg)
-
Chilli
- Qty. 1 unit (45g)
![Vegetable oil Vegetable oil](https://img.menulist.menu/storage/media/ingredients/78542190/6e51a63a6300a8ea1b4c4cc68dfaba33.jpg)
-
Vegetable oil
- Qty. 4 tablespoons (56g)
![Bay leaves Bay leaves](https://img.menulist.menu/storage/media/ingredients/78566973/0f9f5f95df173e9ffaaff2977bef88f3.jpg)
-
Bay leaves
- Qty. 3 units (2g)
![Thyme sprig Thyme sprig](https://img.menulist.menu/storage/media/ingredients/78518201/3e7cf3c8d767a90b906447f5e74059f7.jpg)
-
Thyme sprig
- Qty. 1 unit (3g)
![CAYENNE PEPPER CAYENNE PEPPER](https://img.menulist.menu/storage/media/ingredients/78532823/3742b9434a0fb66a45e0dd6d227ba669.jpg)
-
CAYENNE PEPPER
- Qty. 1 teaspoon (2g)
![Smoked paprika Smoked paprika](https://img.menulist.menu/storage/media/ingredients/78518209/474d63763b9d8b9da98c5f43a114648c.jpg)
-
Smoked paprika
- Qty. 1 teaspoon (2g)
![Cumin Cumin](https://img.menulist.menu/storage/media/ingredients/78531410/07e2a4eb77ce46591033846504817d35.jpg)
-
Cumin
- Qty. 1 teaspoon (2g)
![Black pepper Black pepper](https://img.menulist.menu/storage/media/ingredients/78564940/c6e5c3bd8d3bc15175d9766971a4d1b2.jpg)
-
Black pepper
- Qty. 1 teaspoon (2g)
![Tomato puree Tomato puree](https://img.menulist.menu/storage/media/ingredients/78518221/d7026867f3273c7210135ca14431139b.jpg)
-
Tomato puree
- Qty. 60 grams (60g)
Feedback
These ratings only refer to the mentioned ingredients. Restaurants might use others.